Login Shopping Cart My Account TrackOrder
 
  Main Books Music DVDs Forum Spotlight Help
  Top 10s Our Picks New Arrivals Great Deals Short Quantities Notable Books
Home > Books > New Arrivals > Cooking/Food/Wine
Search   
Advanced Search
My Emma
and save 10% on your next order.
Visit us on Facebook Follow us on Twitter See our Pictures on PInterest
ShoppingCart
 Shopping Cart
0 item(s) in your cart
 
Subtotal : $0.00
HACKER SAFE certified sites prevent over 99.9% of hacker crime.
New Arrivals
Books Category
Antiques
Arts - Performing
Arts - Visual
Audiobooks
Autobiography/ Biography
Business/Computer
Calendars/Notecards/ Gifts
Children's
Classical/ Medieval/ Renaissance Studies
Cooking/Food/Wine
Crafts
Cultural Studies
Erotica/Sexuality
Fiction
Games/Sports
General Non-Fiction
Health/Medicine
History
Home/Garden
Large Print
Literature
Nature
Nautical
New Age
Non-book
Parenting & Childcare
Philosophy
Reference
Regional Studies
Science
Seasonal
Social/ Behavioral/ Political Sciences
Spirituality/Religion
Transportation
Travel
Daedalus Books
Warehouse Outlet
Daedalus Warehouse outlet
Catalog Handy?
  Easy Order Form
  Shop Current Catalog
  Request Catalog
Need the Perfect Gift?

Gift Cards
Reading Group Picks

Reading Group Picks
Clearance Sale!
  Book Clearance
  Music Clearance
  DVD Clearance
Daily Glean
New Arrivals
Here they are! the best books that have just been brought into our warehouse.
Cooking/Food/Wine Sort By # of Items Per Page
Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere
Dorie Greenspan. Alan Richardson, photos.
Publisher: Houghton Mifflin.   Format: hardcover.
ISBN: 9780547724249.  Daedalus Item Code: 61973
 
Inducted into the James Beard Foundation's Who's Who of Food and Beverage in America, and named one of the top 50 food bloggers in the world by London's Times, Dorie Greenspan has given us the ... (Read More)
 
List Price: $40.00 Sale Price: $7.98 You Save: $32.02
Best Cookies (Saveur): 50 Classic Recipes
Editors of Saveur Magazine.
Publisher: Weldon Owen.   Format: paperback.
ISBN: 9781616286033.  Daedalus Item Code: 60002
 
Illustrated with full-page color photos, this collection of 50 cookie recipes from the international cuisine magazine Saveur includes both homey favorites like buttery Pecan Squares and ... (Read More)
 
List Price: $16.95 Sale Price: $4.98 You Save: $11.97
Cookies: At Home with the Culinary Institute of America
Todd Knaster.
Publisher: Wiley.   Format: hardcover.
ISBN: 9780470412275.  Daedalus Item Code: 61975
 
From quick and easy chocolate chip cookies to fudge brownies to lemon meringues and French macaroons, this delicious cookie compendium includes nearly 100 recipes, as well as the basics of ... (Read More)
 
List Price: $34.99 Sale Price: $6.98 You Save: $28.01
French Cooking: Classic Recipes and Techniques
Vincent Boué & Hubert Delorme. Clay McLachlan, photos. Paul Bocuse, foreword.
Publisher: Flammarion.   Format: hardcover & DVD.
ISBN: 9782080301468.  Daedalus Item Code: 53021
 
More than 200 essential culinary techniques of French cuisine are demystified in this abundantly illustrated guide, providing the building blocks for French cooking. The book opens with a guide to ... (Read More)
 
List Price: $49.95 Sale Price: $12.98 You Save: $36.97
How to Eat
Thich Nhat Hanh. Jason DeAntonis, illus.
Publisher: Parallax.   Format: paperback.
ISBN: 9781937006723.  Daedalus Item Code: 69002
 
"Eating a meal in mindfulness is an important practice," Zen master Thich Nhat Hanh calmly tells us here. "We turn off the TV, put down our newspaper, and work together for five or ten minutes, ... (Read More)
 
List Price: $9.95 Sale Price: $6.95 You Save: $3.00
The Kitchen Ecosystem: Integrating Recipes to Create Delicious Meals
Eugenia Bone.
Publisher: Potter.   Format: flexi-binding.
ISBN: 9780385345125.  Daedalus Item Code: 63413
 
The author of Mycophilia and Well-Preserved: Recipes and Techniques for Putting up Small Batches of Seasonal Food here explains how to create an economy of effort in the kitchen. "I ... (Read More)
 
List Price: $27.00 Sale Price: $5.98 You Save: $21.02
Total Greek Yoghurt Cookbook: Over 120 Fresh and Healthy Ideas for Greek Yoghurt
Sophie Michell. Emma Lee, photos.
Publisher: Kyle Books.   Format: hardcover.
ISBN: 9780857832634.  Daedalus Item Code: 62982
 
Young British chef Sophie Michell here uses yogurt to enhance recipes for everything from small plates to sweet plates—and everything in between. Here are a Butternut Squash and Sage Bake, Thai ... (Read More)
 
List Price: Import Sale Price: $4.98
The Vegetarian Flavor Bible
Karen Page. Andrew Dornenburg, photos.
Publisher: Little, Brown.   Format: hardcover.
ISBN: 9780316244183.  Daedalus Item Code: 63463
 
(Named one of the Best Cookbooks of 2014 by the Washington Post, one of the 10 Favorite Cookbooks of the Season by the Chicago Tribune and the Detroit Free Press, and one of ... (Read More)
 
List Price: $40.00 Sale Price: $9.98 You Save: $30.02
| 1 | Previous | Next
 
Security Seals
Books
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Books
Clearance
Reading Group Picks
Music
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Music
Clearance
DVDs
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable DVDs
Clearance
Customer Service
How to Order
FAQ
Contact Us
Feedback
About Us
Privacy Policy
My Account
Register
Forgot Password?
Change Your Info
Order History
Web Site Preference
Easy Order Form
Catalogs
Gift Cards
Track Order
 
Employment
Order online or call 1-800-395-2665 (U.S.) or 1-410-309-2705 (Outside U.S. & Canada)
This site features merchandise from our catalogs and store, in addition to items available only online. Availability may vary.
©2016 Daedalus Books, Inc. | Contact customer service at custserv@daedalusbooks.com