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We'd like to share our personal favorites with you. Here are titles that we particularly want to "hand-sell" to you?books that we think are outstanding, and that we don't want you to miss.
Cooking/Food/Wine Sort By # of Items Per Page
Bean Cooking: Recipes All About Beans
Linda Turner & Diane Newsom.
Publisher: New Holland.   Format: hardcover.
ISBN: 9781742574905.  Daedalus Item Code: 61219
 
Full of protein, fiber, and nutrients, beans are one of the world's most versatile ingredients. Former health food restaurateur Linda Turner and her globetrotting compatriot Diane Newsom here present ... (Read More)
 
List Price: $24.99 Sale Price: $5.98 You Save: $19.01
Best Cookbook Ever
Max & Eli Sussman.
Publisher: Weldon Owen.   Format: paperback.
ISBN: 9781616287443.  Daedalus Item Code: 52711
 
The Sussman boys—both chefs from Brooklyn—are back with their third book, a lighthearted yet irresistible collection of recipes based on the idea that good food can make your problems disappear, and ... (Read More)
 
List Price: $25.00 Sale Price: $4.98 You Save: $20.02
The Best of Rose Elliot: The Ultimate Vegetarian Collection: 150 Delicious Recipes
Rose Elliot.
Publisher: Hamlyn.   Format: hardcover.
ISBN: 9780600628774.  Daedalus Item Code: 53497
 
Not many people can say that the Queen of England bestowed an MBE upon them for "Services to Vegetarian Cooking," but Rose Elliot is one; with more than 60 books written on the subject over the past ... (Read More)
 
List Price: $29.99 Sale Price: $6.98 You Save: $23.01
Best of the Best Cookbook Recipes Vol. 14: The Best Recipes from the 25 Best Cookbooks of the Year
Kate Heddings, ed.
Publisher: Food & Wine Books.   Format: laminated cover.
ISBN: 9781603202039.  Daedalus Item Code: 52997
 
Volume 14 in the Best of the Best series celebrates 110 dishes from such superstar authors as Giada DeLaurentiis, Jamie Oliver, Alice Waters, and Eric Ripert, including Crispy Fried ... (Read More)
 
List Price: $32.95 Sale Price: $6.98 You Save: $25.97
Better Homes and Gardens 365 Pies & Tarts: Inspiring Slices for Every Day of the Year
Jan Miller & Meaghan McDonnell, eds.
Publisher: Wiley.   Format: paperback.
ISBN: 9781118217559.  Daedalus Item Code: 52632
 
From classics like fruit, pumpkin, and custard pies to steak and vegetable pies and novel twists like served-frozen pies and tiny tarts, this kitchen-tested collection from Better Homes and ... (Read More)
 
List Price: $19.99 Sale Price: $5.98 You Save: $14.01
Better Homes and Gardens Garden Fresh Meals: More than 200 Delicious Recipes for Enjoying Produce at Its Just-Picked Peak
Jan Miller, ed.
Publisher: Better Homes & Gardens.   Format: paperback.
ISBN: 9780470937501.  Daedalus Item Code: 53043
 
With an emphasis on using peak-season produce to create healthful and delicious meals, this beautifully photographed cookbook offers more than 200 easy-to-follow recipes—from barely tossed salads to ... (Read More)
 
List Price: $19.95 Sale Price: $5.98 You Save: $13.97
Better Homes and Gardens Fresh: Recipes for Enjoying Ingredients at Their Peak
Jan Miller, ed.
Publisher: Better Homes & Gardens.   Format: hardcover.
ISBN: 9781118455531.  Daedalus Item Code: 49224
 
With full-page color photos that you might want to take a bite out of, this cookbook presents 250 easy and creative recipes for getting the most out of your local seasonal produce, offering simple, ... (Read More)
 
List Price: $29.99 Sale Price: $19.95 $12.95 You Save: $17.04
Betty Crocker Whole Grains: More than 150 Creative Ways to Use Quinoa, Barley, Oats and More
Betty Crocker.
Publisher: Betty Crocker.   Format: paperback.
ISBN: 9781118313008.  Daedalus Item Code: 53040
 
One of the simplest ways to improve your family's health and well-being is by switching to a diet rich in whole grains like wheat, barley, wild rice, and oats. This cookbook serves as an introduction ... (Read More)
 
List Price: $19.99 Sale Price: $4.98 You Save: $15.01
Beyond the Bread Basket: Recipes for Appetizers, Main Courses, and Desserts
Éric Kayser, with Yaïr Yosefi. Clay McLachlan, photos.
Publisher: Flammarion.   Format: hardcover.
ISBN: 9782080300515.  Daedalus Item Code: 53016
 
A fourth-generation Parisian baker, Éric Kayser practically has bread-making in his genes, and has opened two dozen bakeries around the world. Here he reveals the secret of his creations and provides ... (Read More)
 
List Price: $34.95 Sale Price: $5.98 You Save: $28.97
The Big Book Of One Pot Recipes: More Than 500 One Pot Recipes for Easy, Flavorful Meals

Publisher: Adams Media.   Format: paperback.
ISBN: 9781440581472.  Daedalus Item Code: 60843
 
We all love to eat well but few of us are able to spend all day in the kitchen, so the 500 simple, low-maintenance recipes in this cookbook will help you create delicious meals using just one cooking ... (Read More)
 
List Price: $20.99 Sale Price: $4.98 You Save: $16.01
Bite Me: A Stomach-Satisfying, Visually Gratifying, Fresh-Mouthed Cookbook
Julie Albert & Lisa Gnat.
Publisher: Kyle Cathie.   Format: paperback.
ISBN: 9781856269766.  Daedalus Item Code: 12641
 
Freewheeling and irreverent, this unusual cookbook by sisters Julie Albert and Lisa Gnat is dedicated to the idea that cooking and entertaining can be stress-free and fun. Illustrated with delicious, ... (Read More)
 
List Price: $32.50 Sale Price: $6.98 $3.98 You Save: $28.52
Bold: A Cookbook of Big Flavors
Susanna Hoffman & Victoria Wise.
Publisher: Workman.   Format: paperback.
ISBN: 9780761139614.  Daedalus Item Code: 43843
 
"Although every cookbook proclaims it is new, not that many really are. I’m always on the lookout for truly innovative flavor combinations, the unfussy yet deft marriage of old ingredients in new ... (Read More)
 
List Price: $19.95 Sale Price: $4.98 You Save: $14.97
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