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We'd like to share our personal favorites with you. Here are titles that we particularly want to "hand-sell" to you?books that we think are outstanding, and that we don't want you to miss.
Cooking/Food/Wine Sort By # of Items Per Page
Betty Crocker Whole Grains: More than 150 Creative Ways to Use Quinoa, Barley, Oats and More
Betty Crocker.
Publisher: Betty Crocker.   Format: paperback.
ISBN: 9781118313008.  Daedalus Item Code: 53040
 
One of the simplest ways to improve your family's health and well-being is by switching to a diet rich in whole grains like wheat, barley, wild rice, and oats. This cookbook serves as an introduction ... (Read More)
 
List Price: $19.99 Sale Price: $4.98 You Save: $15.01
The Big Book of Mediterranean Recipes: More Than 500 Recipes for Healthy and Flavorful Meals
Peter Minaki.
Publisher: Adams Media.   Format: paperback.
ISBN: 9781440579509.  Daedalus Item Code: 52927
 
With its emphasis on fresh vegetables, fruits, whole grains, nuts, and olive oil, Mediterranean cuisine is known for being one of the healthiest in the world. As Peter Minaki proves in this cookbook, ... (Read More)
 
List Price: $20.99 Sale Price: $6.98 You Save: $14.01
Bite Me: A Stomach-Satisfying, Visually Gratifying, Fresh-Mouthed Cookbook
Julie Albert & Lisa Gnat.
Publisher: Kyle Cathie.   Format: paperback.
ISBN: 9781856269766.  Daedalus Item Code: 12641
 
Freewheeling and irreverent, this unusual cookbook by sisters Julie Albert and Lisa Gnat is dedicated to the idea that cooking and entertaining can be stress-free and fun. Illustrated with delicious, ... (Read More)
 
List Price: $32.50 Sale Price: $6.98 $4.98 You Save: $27.52
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef
Gabrielle Hamilton.
Publisher: Random House.   Format: paperback.
ISBN: 9780812980882.  Daedalus Item Code: 51950
 
Before James Beard Award–winning chef Gabrielle Hamilton opened Prune in New York's East Village, she spent 20 hard-living years trying to find purpose and meaning in her life. In this memoir ... (Read More)
 
List Price: $16.00 Sale Price: $4.98 You Save: $11.02
Bold: A Cookbook of Big Flavors
Susanna Hoffman & Victoria Wise.
Publisher: Workman.   Format: paperback.
ISBN: 9780761139614.  Daedalus Item Code: 43843
 
"Although every cookbook proclaims it is new, not that many really are. I’m always on the lookout for truly innovative flavor combinations, the unfussy yet deft marriage of old ingredients in new ... (Read More)
 
List Price: $19.95 Sale Price: $4.98 You Save: $14.97
The Bon Appetit Cookbook
Barbara Fairchild.
Publisher: Wiley.   Format: hardcover.
ISBN: 9780470097106.  Daedalus Item Code: 32645
 
In circulation for over 50 years, America's leading food and entertaining magazine finally offers their recipes in book form with this treasury of 1200 of the magazine's all-time, best-loved dishes ... (Read More)
 
List Price: $34.95 Sale Price: $14.98 You Save: $19.97
A Bone to Pick: The Good and Bad News About Food, with Wisdom and Advice on Diets, Food Safey, GMOs, Farming, and More
Mark Bittman.
Publisher: Pam Krauss Books.   Format: hardcover.
ISBN: 9780804186544.  Daedalus Item Code: 59427
 
Since his New York Times op-ed column debuted in 2011, Mark Bittman has emerged as one of the most impassioned and opinionated observers of the food landscape. He routinely makes readers think ... (Read More)
 
List Price: $26.00 Sale Price: $17.95 You Save: $8.05
The China Tea Book
Luo Jialin.
Publisher: Earth Aware.   Format: hardcover.
ISBN: 9781608871568.  Daedalus Item Code: 34446
 
Originating in China 5,000 years ago, tea became a deeply ingrained part of Chinese culture before spreading throughout the world. Luo Jialin surveys the four main varieties of tea—green, black, ... (Read More)
 
List Price: $45.00 Sale Price: $14.98 You Save: $30.02
Chocolate: A Healthy Passion
Shara Aaron & Monica Bearden.
Publisher: Prometheus.   Format: hardcover.
ISBN: 9781591026532.  Daedalus Item Code: 13058
 
Though many think of chocolate simply as a delectable treat to satisfy a sweet tooth, nutritional research of recent decades has revealed that chocolate can have vital health benefits. Dieticians ... (Read More)
 
List Price: $19.98 Sale Price: $5.98 $4.98 You Save: $15.00
Chocolate Bliss: Sensuous Recipes, Spa Treatments, and Other Divine Indulgences
Susie Norris.
Publisher: Celestial Arts.   Format: hardcover.
ISBN: 9781587613470.  Daedalus Item Code: 12917
 
This delicious little book is a celebration of all things chocolate: types and flavors, health and beauty benefits, baking secrets, and gift-worthy delights. Treat yourself and those you love with ... (Read More)
 
List Price: $16.99 Sale Price: $5.98 $4.98 You Save: $12.01
Cindy Pawlcyn's Appetizers
Cindy Pawlcyn.
Publisher: Ten Speed.   Format: Slipcased, pap.
ISBN: 9781580089791.  Daedalus Item Code: 38406
 
Collected from her previously published books (with 10 new recipes from her Napa Valley restaurants Mustards Grill, Cindy's Backstreet Kitchen, and Go Fish), these are Cindy Pawlcyn's favorite small ... (Read More)
 
List Price: $15.95 Sale Price: $4.98 You Save: $10.97
Consider the Fork: A History of How We Cook and Eat
Bee Wilson.
Publisher: Basic Books.   Format: paperback.
ISBN: 9780465056972.  Daedalus Item Code: 51353
 
Since prehistory, our culinary tools have shaped what we eat, says Bee Wilson, but they have also transformed how we consume, and how we think about, our food. Wilson, BBC Radio's Food Writer of the ... (Read More)
 
List Price: $16.00 Sale Price: $5.98 You Save: $10.02
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