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Cooking/Food/Wine Sort By # of Items Per Page
Drop Dead Healthy: One Man's Humble Quest for Bodily Perfection
A.J. Jacobs.
Publisher: Simon & Schuster.   Format: paperback.
ISBN: 9781416599081.  Daedalus Item Code: 43658
 
From the author of The Year of Living Biblically and The Know-It-All comes this truly hilarious account of one person's quest to become the healthiest man in the world. Hospitalized ... (Read More)
 
List Price: $16.00 Sale Price: $4.98 You Save: $11.02
Eater's Choice Low-Fat Cookbook: Eat Your Way to Thinness and Good Health
Ron Goor & Nancy Goor.
Publisher: Houghton Mifflin.   Format: paperback.
ISBN: 9780395971048.  Daedalus Item Code: 34105
 
In this collection of 300 healthful, easy-to-make recipes from the authors of Choose to Lose and Eater's Choice, Ron and Nancy Goor provide full analyses of calories and fat to help you ... (Read More)
 
List Price: $17.00 Sale Price: $4.98 You Save: $12.02
Ethnic Culinary Herbs: A Guide to Identification and Cultivation in Hawai'i
George W. Staples & Michael S. Kristiansen.
Publisher: Hawaii.   Format: hardcover.
ISBN: 9780824820947.  Daedalus Item Code: 30130
 
Beautifully illustrated with naturalist drawings as well as color photos, this book catalogs more than 30 herbs that give Hawaiian cuisine its distinctive flavors and aromas, including cilantro, ... (Read More)
 
List Price: $26.99 Sale Price: $5.98 $3.98 You Save: $23.01
A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants
Luigi Ballerini. Gianpiero W. Doebler, trans.
Publisher: California.   Format: laminated cover.
ISBN: 9780520270343.  Daedalus Item Code: 43724
 
The primal experience of gathering is inscribed in every human's DNA, argues this erudite forager's guide from poet, essayist, and translator Luigi Ballerini, who invites us to look beyond the ... (Read More)
 
List Price: $34.95 Sale Price: $6.98 You Save: $27.97
Fiesta Latina: Fabulous Food for Sizzling Parties
Rafael Palomino & Arlen Gargagliano. Anastassios Mentis, photos.
Publisher: Chronicle.   Format: hardcover.
ISBN: 9780811844109.  Daedalus Item Code: 41524
 
This slim, square cookbook of 50 food recipes (plus ten cocktails—Pineapple Mojito, anyone?) charmed us right away with its softly bright floral endpapers and page borders, but Fiesta Latina ... (Read More)
 
List Price: $19.95 Sale Price: $4.98 You Save: $14.97
Food Rules: An Eater's Manual
Michael Pollan. Maira Kalman, illus.
Publisher: Penguin.   Format: hardcover.
ISBN: 9781594203084.  Daedalus Item Code: 29547
 
"Eat food. Mostly plants. Not too much." First published in 2009, this simple, sensible, surprisingly entertaining guide from the author of The Omnivore's Dilemma expanded upon that seven-word ... (Read More)
 
List Price: $23.95 Sale Price: $15.95 You Save: $8.00
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Food Rules
Michael Pollan.
Publisher: Penguin.   Format: paperback.
ISBN: 9780143116387.  Daedalus Item Code: 38862
 
Simple, sensible, and surprisingly entertaining, this compact guide from the James Beard Award–winning author of The Omnivore's Dilemma expands on his mantra "Eat food. Not too much. Mostly ... (Read More)
 
List Price: $11.00 Sale Price: $6.95 You Save: $4.05
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Fresh Ways with Beef & Lamb

Publisher: Time Life.   Format: laminated cover.
ISBN: 9780809458325.  Daedalus Item Code: 41533
 
Tired of the same old grilled steak or plain lamb chops? Why not try Beef Salad with Carrots and Mint or Grilled Sirloin Stuffed with Summer Vegetables, Lamb Shanks with Orange and Cinnamon or Lamb ... (Read More)
 
Sale Price: $3.98
Fresh from the Farm: A Year of Recipes and Stories
Susie Middleton.
Publisher: Taunton.   Format: hardcover.
ISBN: 9781600859045.  Daedalus Item Code: 49178
 
(First Edition, Signed Bookplate) Part cookbook, part memoir, this book chronicles a year of Susie Middleton's life in rural Martha's Vineyard as she puts behind her a city job and a suburban ... (Read More)
 
List Price: $28.00 Sale Price: $19.95 $12.95 You Save: $15.05
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The Fresh and Green Table: Delicious Ideas for Bringing Vegetables into Every Meal
Susie Middleton. Annabelle Breakey, photos.
Publisher: Chronicle.   Format: paperback.
ISBN: 9781452102658.  Daedalus Item Code: 29512
 
In this follow-up to her Fast, Fresh and Green, which shared simple techniques for achieving memorable vegetable side dishes, Fine Cooking magazine's editor-at-large Susie Middleton ... (Read More)
 
List Price: $24.95 Sale Price: $16.95 You Save: $8.00
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Full of Flavor: How to Create Like a Chef
Maria Elia. Jonathan Gregson, photos.
Publisher: Kyle Books.   Format: hardcover.
ISBN: 9781906868581.  Daedalus Item Code: 40081
 
Ever wondered how chefs seem to know instinctively how to put certain ingredients together? London chef Maria Elia is known for her flair for flavor, and now she gives us a rare insight into how a ... (Read More)
 
List Price: $27.95 Sale Price: $5.98 You Save: $21.97
The Great 5-Ingredient Cookbook: 250 Simple, Healthy Dishes in Less Than 30 Minutes
Tracy Rutherford. Katri Hilden, ed.
Publisher: Reader's Digest.   Format: hardcover.
ISBN: 9781606523261.  Daedalus Item Code: 33834
 
Deliciously illustrated with full-page color photos, this cookbook is designed to help you put a home-cooked meal on the table in less than half an hour. Along with dishes like Moroccan Couscous ... (Read More)
 
List Price: $24.95 Sale Price: $9.98 You Save: $14.97
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