Login Shopping Cart My Account TrackOrder
 
  Main Books Music DVDs Forum Spotlight Help
  Top 10s Our Picks New Arrivals Great Deals Short Quantities Notable Books
Home > Books > Short Quantities > Cooking/Food/Wine
Search   
Advanced Search
My Emma
and save 10% on your next order.
Special Offers, New Products and Forum Updates
Visit us on Facebook Follow us on Twitter See our Pictures on PInterest
ShoppingCart
 Shopping Cart
0 item(s) in your cart
 
Subtotal : $0.00
HACKER SAFE certified sites prevent over 99.9% of hacker crime.
Short Quantities
Books Category
Antiques
Arts - Performing
Arts - Visual
Audiobooks
Autobiography/ Biography
Business/Computer
Calendars/Notecards/ Gifts
Children's
Classical/ Medieval/ Renaissance Studies
Cooking/Food/Wine
Crafts
Cultural Studies
Erotica/Sexuality
Fiction
Games/Sports
General Non-Fiction
Health/Medicine
History
Home/Garden
Large Print
Literature
Nature
Nautical
New Age
Non-book
Parenting & Childcare
Philosophy
Reference
Regional Studies
Science
Seasonal
Social/ Behavioral/ Political Sciences
Spirituality/Religion
Transportation
Travel
Daedalus Books
Warehouse Outlet
Daedalus Warehouse outlet
Catalog Handy?
  Easy Order Form
  Shop Current Catalog
  Request Catalog
Need the Perfect Gift?

Gift Cards
Reading Group Picks

Reading Group Picks

Movie Group Picks
Clearance Sale!
  Book Clearance
  Music Clearance
  DVD Clearance
Short Quantities
Get these titles quickly as we're about to sell out of them!
Cooking/Food/Wine Sort By # of Items Per Page
The Foolproof Freezer Cookbook
Ghillie James. Tara Fisher, photos.
Publisher: Kyle Books.   Format: paperback.
ISBN: 9781906868543.  Daedalus Item Code: 40080
 
The food editor at Britain's Tesco Magazine and the author of Jam, Jelly and Relish, as well as the owner of a gourmet food company in Hampshire, Ghillie James here shines a light on ... (Read More)
 
List Price: $19.95 Sale Price: $5.98 You Save: $13.97
Fresh Ways with Beef & Lamb

Publisher: Time Life.   Format: laminated cover.
ISBN: 9780809458325.  Daedalus Item Code: 41533
 
Tired of the same old grilled steak or plain lamb chops? Why not try Beef Salad with Carrots and Mint or Grilled Sirloin Stuffed with Summer Vegetables, Lamb Shanks with Orange and Cinnamon or Lamb ... (Read More)
 
Sale Price: $3.98
The Fresh and Green Table: Delicious Ideas for Bringing Vegetables into Every Meal
Susie Middleton. Annabelle Breakey, photos.
Publisher: Chronicle.   Format: paperback.
ISBN: 9781452102658.  Daedalus Item Code: 29512
 
In this follow-up to her Fast, Fresh and Green, which shared simple techniques for achieving memorable vegetable side dishes, Fine Cooking magazine's editor-at-large Susie Middleton ... (Read More)
 
List Price: $24.95 Sale Price: $16.95 You Save: $8.00
   Link to Forum
Full of Flavor: How to Create Like a Chef
Maria Elia. Jonathan Gregson, photos.
Publisher: Kyle Books.   Format: hardcover.
ISBN: 9781906868581.  Daedalus Item Code: 40081
 
Ever wondered how chefs seem to know instinctively how to put certain ingredients together? London chef Maria Elia is known for her flair for flavor, and now she gives us a rare insight into how a ... (Read More)
 
List Price: $27.95 Sale Price: $5.98 You Save: $21.97
The Golden Door Cooks Light and Easy: Delicious Recipes from America's Premier Spa
Michel Stroot.
Publisher: Gibbs Smith.   Format: hardcover.
ISBN: 9781586852542.  Daedalus Item Code: 12845
 
"Bringing out the seasonal freshness in ingredients, without using butters and other unnecessary richness, is the cornerstone," says Michel Stroot, who has helped make the recipes at Southern ... (Read More)
 
List Price: $30.00 Sale Price: $7.98 $6.98 You Save: $23.02
   Link to Forum
The Good Cookie: Over 250 Delicious Recipes, from Simple to Sublime
Tish Boyle.
Publisher: Wiley.   Format: paperback.
ISBN: 9781118169544.  Daedalus Item Code: 34184
 
This rich collection brings together a wealth of scrumptious cookie creations with baking tips, techniques, and advice. A pastry chef and the co-editor of Dessert Professional magazine, Tish ... (Read More)
 
List Price: $22.99 Sale Price: $5.98 You Save: $17.01
Good Food for Life: Planning, Preparing, and Sharing
Maggie Davis.
Publisher: Paraclete.   Format: hardcover.
ISBN: 9781557256270.  Daedalus Item Code: 30922
 
Food can be one of the greatest blessings in life, says Maggie Davis, and good food makes a life rich with what matters most. A renowned nutritionist and the founder and director of Live Nutrition, ... (Read More)
 
List Price: $26.99 Sale Price: $6.98 You Save: $20.01
   Link to Forum
Gorgeous Christmas: Over 100 Delicious Fail-Safe Recipes to Fill Your Holiday with Joy
Annie Bell.
Publisher: Kyle Cathie.   Format: paperback.
ISBN: 9781906868079.  Daedalus Item Code: 23593
 
From Pot-Roast Turkey with Port Gravy and Oven-Roasted Fries with Rosemary and Thyme to Mini Gingerbread Cupcakes and White Christmas Cheesecake, this deliciously photographed cookbook offers 100 ... (Read More)
 
List Price: $19.95 Sale Price: $5.98 You Save: $13.97
The Great 5-Ingredient Cookbook: 250 Simple, Healthy Dishes in Less Than 30 Minutes
Tracy Rutherford. Katri Hilden, ed.
Publisher: Reader's Digest.   Format: hardcover.
ISBN: 9781606523261.  Daedalus Item Code: 33834
 
Deliciously illustrated with full-page color photos, this cookbook is designed to help you put a home-cooked meal on the table in less than half an hour. Along with dishes like Moroccan Couscous ... (Read More)
 
List Price: $24.95 Sale Price: $9.98 You Save: $14.97
Green Market Baking Book: 100 Delicious Recipes for Naturally Sweet & Savory Treats
Laura C. Martin. Patrick Martins, foreword.
Publisher: Sterling.   Format: hardcover.
ISBN: 9781402759970.  Daedalus Item Code: 34457
 
(2011 Silver Nautilus Book Award winner) A former garden columnist at the Atlanta Journal-Constitution and editor at Atlanta Homes and Lifestyles magazine and Georgia ... (Read More)
 
List Price: $17.95 Sale Price: $6.98 You Save: $10.97
   Link to Forum
Grocery Gardening: Planting, Preparing and Preserving Fresh Food
Jean Ann Van Krevelen, with Amanda Thomsen, Robin Ripley & Teresa O'Connor.
Publisher: Cool Springs Press.   Format: paperback.
ISBN: 9781591864639.  Daedalus Item Code: 33836
 
If you want to eat fresh, local foods affordably, or if you've thought about starting your own garden but feel overwhelmed by all of the options, gardening blogger Jean Ann Van Krevelen and her ... (Read More)
 
List Price: $19.95 Sale Price: $6.98 You Save: $12.97
   Link to Forum
Heart of the Artichoke and Other Kitchen Journeys
David Tanis.
Publisher: Artisan.   Format: hardcover.
ISBN: 9781579654078.  Daedalus Item Code: 40602
 
(James Beard Award Nominee) Following his brilliant A Platter of Figs (named one of the 50 best cookbooks ever written by London's Guardian newspaper), longtime Chez Panisse chef ... (Read More)
 
List Price: $35.00 Sale Price: $14.98 You Save: $20.02
   Link to Forum
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | Previous | Next
 
HACKER SAFE certified sites prevent over 99.9% of hacker crime.
Books
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Books
Clearance
Reading Group Picks
Music
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Music
Clearance
DVDs
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable DVDs
Clearance
Movie Group Picks
Customer Service
How to Order
FAQ
Contact Us
Feedback
About Us
Privacy Policy
My Account
Register
Forgot Password?
Change Your Info
Order History
Web Site Preference
Easy Order Form
Catalogs
Gift Cards
Track Order
 
Employment
Order online or call 1-800-395-2665 (U.S.) or 1-410-309-2705 (Outside U.S. & Canada)
This site features merchandise from our catalogs and store, in addition to items available only online. Availability may vary.
©2013 Daedalus Books, Inc. | Contact customer service at custserv@daedalusbooks.com