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| Michel Biehn's Healthy Recipes: International Cuisine from a Provencal Table
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Michel Biehn. Gilles Martin-Raget, photos.
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| Publisher: Flammarion. Format: hardcover.
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| ISBN: 9782080112514. Daedalus Item Code: 13473 |
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| After decades of celebrating and experimenting with the gustatory offerings of Provence, chef Michel Biehn recognized that his love of food was making it difficult to maintain a healthy weight. Here ... (Read More)
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List Price: $12.95
Sale Price: $5.98
You Save: $6.97
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| Mollie Katzen's Recipes: Desserts
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Mollie Katzen.
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| Publisher: Ten Speed. Format: spiral.
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| ISBN: 9781580088794. Daedalus Item Code: 23543 |
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| Collecting much-loved recipes for sweets from her Moosewood Cookbook and The Enchanted Broccoli Forest in a convenient stand-up easel format, Mollie Katzen's little dessert book ... (Read More)
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List Price: $14.95
Sale Price: $5.98
You Save: $8.97
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| The Monastery Garden Cookbook: Farm-Fresh Recipes for the Home Cook
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Brother Victor-Antoine d'Avila-Latourrette.
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| Publisher: Countryman. Format: paperback.
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| ISBN: 9780881509236. Daedalus Item Code: 31412 |
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| Keeping simple, homegrown elegance at the center of his culinary approach, Brother Victor-Antoine d'Avila-Latourrette has delighted palates around the world with such cookbooks as From a Monastery ... (Read More)
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List Price: $25.95
Sale Price: $6.98
You Save: $18.97
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| The Mountain and the Chef
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Catherine De Montalembert, Emmanuel Renaut, Isabelle Hintzy. Jean-Marie del Moral, photos.
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| Publisher: Aubanel. Format: hardcover.
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| ISBN: 9782700606447. Daedalus Item Code: 03184 |
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| The mountain is Mont Blanc, with its blue glaciers and alpine pastures in the clouds; the chef is Emmanuel Renaut, who holds two Michelin stars. With large photos of the region Renaut calls home, the ... (Read More)
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List Price: Import
Sale Price: $19.98 $14.98
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| The Perfect Finish: Special Desserts for Every Occasion
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Bill Yosses & Melissa Clark.
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| Publisher: Norton. Format: hardcover.
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| ISBN: 9780393059533. Daedalus Item Code: 23890 |
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| Deliciously photographed and inspired in part by his duties as the White House pastry chef, Bill Yosses's cookbook of sweet treats is cowritten with food columnist and James Beard Award winner ... (Read More)
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List Price: $35.00
Sale Price: $7.98
You Save: $27.02
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| Perfect One-Dish Dinners: All You Need for Easy Get-Togethers
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Pam Anderson.
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| Publisher: Houghton Mifflin. Format: hardcover.
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| ISBN: 9780547195957. Daedalus Item Code: 21266 |
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| What if having friends to dinner meant making just one dish that would satisfy everyone? That's the idea behind this cookbook from the IACP Award–winning author of The Perfect Recipe. Pam ... (Read More)
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List Price: $32.00
Sale Price: $9.98
You Save: $22.02
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| A Pint of Plain: Tradition, Change, and the fate of the Irish Pub
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Bill Barich.
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| Publisher: Walker. Format: paperback.
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| ISBN: 9780802710628. Daedalus Item Code: 31919 |
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| An American journalist who married an Irishwoman and settled semi-permanently in the Emerald Isle, Bill Barich sends back this in-depth investigative report—one that required much elbow-bending on ... (Read More)
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List Price: $15.00
Sale Price: $3.98
You Save: $11.02
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| Secrets of Light Latin Cooking
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Alexandra Drijanski, Esther Guindi, and Mabel Killer.
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| Publisher: Rio Nuevo. Format: hardcover.
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| ISBN: 9781887896573. Daedalus Item Code: 10387 |
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| Modern Mexican cuisine bears no resemblance to the tacos and burritos of American fast food chains; the dishes here are light and nutritious, sophisticated enough for a cosmopolitan palate yet made ... (Read More)
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List Price: $24.95
Sale Price: $6.98 $4.98
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| Simple Italian Snacks: More Recipes from America's Favorite Panini Bar
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Jason Denton & Kathryn Kellinger.
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| Publisher: Morrow. Format: hardcover.
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| ISBN: 9780061435089. Daedalus Item Code: 12041 |
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| Americans are embracing the small plate, serving bite-size mini meals—tapas, bar snacks, antipasti, and skewered vegetables—at poolside picnics, around the fire, at intimate dinners, and even for ... (Read More)
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List Price: $23.95
Sale Price: $7.98
You Save: $15.97
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