Login Shopping Cart My Account TrackOrder
 
  Main Books Music DVDs Forum Spotlight Help
  Top 10s Our Picks New Arrivals Great Deals Short Quantities Notable Books
Home > Books > Cooking/Food/Wine > food & wine
Search   
Advanced Search
My Emma
and save 10% on your next order.
Special Offers, New Products and Forum Updates
Visit us on Facebook Follow us on Twitter See our Pictures on PInterest
ShoppingCart
 Shopping Cart
0 item(s) in your cart
 
Subtotal : $0.00
HACKER SAFE certified sites prevent over 99.9% of hacker crime.
Books Category
Antiques
Arts - Performing
Arts - Visual
Audiobooks
Autobiography/ Biography
Business/Computer
Calendars/Notecards/ Gifts
Children's
Classical/ Medieval/ Renaissance Studies
Cooking/Food/Wine
food & wine
Crafts
Cultural Studies
Erotica/Sexuality
Fiction
Games/Sports
General Non-Fiction
Health/Medicine
History
Home/Garden
Large Print
Literature
Nature
Nautical
New Age
Non-book
Parenting & Childcare
Philosophy
Reference
Regional Studies
Science
Seasonal
Social/ Behavioral/ Political Sciences
Spirituality/Religion
Transportation
Travel
Daedalus Books
Warehouse Outlet
Daedalus Warehouse outlet
Catalog Handy?
  Easy Order Form
  Shop Current Catalog
  Request Catalog
Need the Perfect Gift?

Gift Cards
Reading Group Picks

Reading Group Picks

Movie Group Picks
Clearance Sale!
  Book Clearance
  Music Clearance
  DVD Clearance
Cooking/Food/Wine
Click on a subject below to get a complete list.
food & wine
All food & wine titles Sort by # of Items Per Page
The Illustrated Guide to Brewing Beer: A Comprehensive Handbook of Beginning Homebrewing
Matthew Schaefer.
Publisher: Skyhorse.   Format: paperback.
ISBN: 9781616084639.  Daedalus Item Code: 42072
 
Whether you're a beer connoisseur or just want to try your hand at home brewing, this book provides the information you need to turn malt, hops, yeast, and water into something great. Matthew ... (Read More)
 
List Price: $14.95 Sale Price: $4.98 You Save: $9.97
In at the Deep End: Cooking Fish Venice to Tokyo
Jake Tilson.
Publisher: Lyons Press.   Format: paperback.
ISBN: 9780762773800.  Daedalus Item Code: 32923
 
(2012 Guild of Food Writers Award Finalist) For those who love seafood, for those who love art, and especially for those who consider preparing good seafood to be an art, this book by artist, ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks
Ted Allen.
Publisher: Potter.   Format: hardcover.
ISBN: 9780307951861.  Daedalus Item Code: 40539
 
Here is a book for food lovers who want to lose themselves in the delight of perfectly slow-roasting a leg of lamb—Mexican style—or whipping up a triple-layer cake worthy of capping a feast. The host ... (Read More)
 
List Price: $35.00 Sale Price: $7.98 You Save: $27.02
In Pursuit of Garlic: An Intimate Look at the Divinely Odorous Bulb
Liz Primeau.
Publisher: Greystone.   Format: paperback.
ISBN: 9781553656012.  Daedalus Item Code: 41210
 
Garlic has been used throughout history as a flavorful, nourishing food ingredient and as a medicine for everything from toothaches to dysentery. And though at times its pungent aroma has prompted ... (Read More)
 
List Price: $16.95 Sale Price: $3.98 You Save: $12.97
The Italian American Cookbook: A Feast of Food from a Great American Cooking Tradition
John Mariani & Galina Mariani.
Publisher: Harvard Common Press.   Format: paperback.
ISBN: 9781558321663.  Daedalus Item Code: 33429
 
Presenting 250 recipes for Italian-American kitchens, as well as generous helpings of culinary lore, John Mariani (author of The Dictionary of Italian Food and Drink) and his wife Galina (food ... (Read More)
 
List Price: $16.95 Sale Price: $6.98 You Save: $9.97
Italian & Pasta: Quick & Easy, Proven Recipes
Gina Steer, ed.
Publisher: Flame Tree.   Format: paperback.
ISBN: 9780857751515.  Daedalus Item Code: 34185
 
From traditional Lasagne to Stuffed Squid with Romesco Sauce, from soups and starters like Antipasti with Focaccia to a fragrant Lamb Arrabbiata, a comforting Baked Macaroni and Cheese, and a classic ... (Read More)
 
List Price: $19.99 Sale Price: $4.98 You Save: $15.01
Italian So Fat, Low Fat, No Fat
Betty Rohde.
Publisher: Fireside.   Format: spiral.
ISBN: 9780684829203.  Daedalus Item Code: 41560
 
Here the best-selling author of So Fat, Low Fat, No Fat—Betty Rohde, who clearly knows what we like and what's good for us—turns her attention to the Italian-style dishes that Americans ... (Read More)
 
List Price: $12.00 Sale Price: $3.98 You Save: $8.02
The Italian Table: Eating Together for Every Occasion
Ron Suhanosky. Alberto Peroli, photos.
Publisher: Kyle Cathie.   Format: hardcover.
ISBN: 9781906868567.  Daedalus Item Code: 22213
 
As a father and chef, Ron Suhanosky (whose first book, Pasta Sfoglia, won a James Beard Award in 2010) has one goal: to get everyone to the table. And with recipes like these—for family and ... (Read More)
 
List Price: $29.95 Sale Price: $6.98 $4.98 You Save: $24.97
Jam, Jelly and Relish: Simple Preserves, Pickles and Chutneys and Creative Ways to Cook with Them
Ghillie James.
Publisher: Kyle Cathie.   Format: laminated cover.
ISBN: 9781906868185.  Daedalus Item Code: 30137
 
Food editor Ghillie James here shares her tips and shortcuts for making easy preserves and also shows you how to use them in delicious and original recipes. Turn your Sweet Thai Chile Paste into ... (Read More)
 
List Price: $22.95 Sale Price: $6.98 You Save: $15.97
   Link to Forum
Jewish Holiday Treats: Recipes and Crafts for the Whole Family
Joan Zoloth. Lisa Hubbard, photos.
Publisher: Chronicle.   Format: paperback.
ISBN: 9780811829151.  Daedalus Item Code: 41541
 
From Chanukah, Purim, Passover, and Shavuot to Rosh Hashanah and Sukkot, Joan Zoloth serves up traditional fare with clever twists, including Chanukah Star Cookies, Gingerbread Sukkah, and Baked ... (Read More)
 
List Price: $14.95 Sale Price: $3.98 You Save: $10.97
Jewish Traditional Cooking: Over 150 Nostalgic & Contemporary Jewish Recipes
Ruth Joseph & Simon Round.
Publisher: Kyle Cathie.   Format: hardcover.
ISBN: 9781906868888.  Daedalus Item Code: 42107
 
As authentic as they are delicious, these are the dishes that generations of Ashkenazi and Sephardic mothers have served their families for daily meals as well as festive occasions. Organized into ... (Read More)
 
List Price: $29.95 Sale Price: $6.98 You Save: $22.97
The Jewish-Sicilian Cookbook: Three Generations of Stories, Two Great Food Traditions & One Delicious Love Story
Pamela Hensley Vincent.
Publisher: Overlook.   Format: hardcover.
ISBN: 9781585674916.  Daedalus Item Code: 22295
 
Born from the culinary traditions of Hollywood actress Pamela Hensley Vincent's Jewish-American family and her husband Duke Vincent's Italian-American background, this book blends the gastronomic ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 $4.98 You Save: $19.97
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | Previous | Next
HACKER SAFE certified sites prevent over 99.9% of hacker crime.
Books
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Books
Clearance
Reading Group Picks
Music
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Music
Clearance
DVDs
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable DVDs
Clearance
Movie Group Picks
Customer Service
How to Order
FAQ
Contact Us
Feedback
About Us
Privacy Policy
My Account
Register
Forgot Password?
Change Your Info
Order History
Web Site Preference
Easy Order Form
Catalogs
Gift Cards
Track Order
 
Employment
Order online or call 1-800-395-2665 (U.S.) or 1-410-309-2705 (Outside U.S. & Canada)
This site features merchandise from our catalogs and store, in addition to items available only online. Availability may vary.
©2013 Daedalus Books, Inc. | Contact customer service at custserv@daedalusbooks.com