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food & wine
All food & wine titles Sort by # of Items Per Page
The Lost Arts of Hearth and Home: The Happy Luddite's Guide to Domestic Self-Sufficiency
Ken Albala & Rosanna Nafziger Henderson. Marjorie Nafziger, illus.
Publisher: Perigee.   Format: hardcover.
ISBN: 9780399537776.  Daedalus Item Code: 43116
 
In their follow-up to The Lost Art of Real Cooking, Ken Albala and Rosanna Nafziger Henderson spread the spirit of antiquated self-sufficiency throughout the household, for city and suburban ... (Read More)
 
List Price: $23.00 Sale Price: $4.98 You Save: $18.02
Love and Kisses and a Halo of Truffles: Letters to Helen Evans Brown
James Beard. John Ferrone, ed.
Publisher: Arcade.   Format: paperback.
ISBN: 9781559703185.  Daedalus Item Code: 41543
 
A pioneer of modern American cookery, James Beard was for more than five decades America's most celebrated cook and food writer. This book collects a rich cache of more than 300 letters—many ... (Read More)
 
List Price: $13.95 Sale Price: $4.98 You Save: $8.97
Luscious Coconut Desserts
Lori Longbotham. Lucy Schaeffer, photos.
Publisher: Chronicle.   Format: hardcover.
ISBN: 9780811865999.  Daedalus Item Code: 20319
 
The former food editor of Gourmet magazine and author of Luscious Lemon Desserts and Luscious Chocolate Desserts here presents a taste of the tropics in a collection of 60 ... (Read More)
 
List Price: $19.95 Sale Price: $4.98 $3.98 You Save: $15.97
Maida Heatter's Cakes
Maida Heatter. Nancy Silverton, foreword.
Publisher: Andrews McMeel.   Format: paperback.
ISBN: 9781449401146.  Daedalus Item Code: 34311
 
This compilation of 175 of Maida Heatter's classic, most beloved cake recipes includes Chocolate Sponge Cake, Jelly Roll, Kugelhopf, Currant Cheesecake, Florida Rum Cake, and Zwieback, along with ... (Read More)
 
List Price: $19.99 Sale Price: $6.98 You Save: $13.01
Maida Heatter's Cookies
Maida Heatter. Wolfgang Puck, foreword.
Publisher: Andrews McMeel.   Format: paperback.
ISBN: 9781449401153.  Daedalus Item Code: 34312
 
There's sure to be something for everyone in this anthology of 225 classic cookie recipes, including Fudge Mallows, Oatmeal Snickerdoodles, Hawaiian Pineapple Cookies, Hot Butter Wafers, Almond ... (Read More)
 
List Price: $19.99 Sale Price: $6.98 You Save: $13.01
Make Your Own Jams and Jellies

Publisher: Bounty Books.   Format: boxed set.
ISBN: 9780753723906.  Daedalus Item Code: 41165
 
This gift box is perfect for anyone who loves home canning—and a great inspiration for those who wish to start. Along with 12 red gingham paper jar tops, 20 sticky labels with red borders, natural ... (Read More)
 
List Price: $14.99 Sale Price: $4.98 You Save: $10.01
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Make, Bake & Celebrate!: How to Create Beautifully Decorated Cakes for Every Occasion
Annie Rigg.
Publisher: Ryland Peters & Small.   Format: hardcover.
ISBN: 9781849752213.  Daedalus Item Code: 42263
 
A freelance food stylist (who once was a tour cook for such performers as Tom Jones, Paul McCartney, Pink Floyd, and the Rolling Stones) as well as the author of Decorated Gingerbread, ... (Read More)
 
List Price: $19.95 Sale Price: $6.98 You Save: $12.97
Make It Ahead: A Barefoot Contessa Cookbook
Ina Garten.
Publisher: Potter.   Format: hardcover.
ISBN: 9780307464880.  Daedalus Item Code: 49535
 
The host of the Food Network's Emmy Award–winning Barefoot Contessa series, and one of our kitchen heroes at Daedalus, Ina Garten here answers the number one question that cooks have asked ... (Read More)
 
List Price: $35.00 Sale Price: $23.95 You Save: $11.05
Margaret Powell's Cookery Book: 500 Upstairs Recipes from Everyone's Favorite Downstairs Kitchen Maid and Cook
Margaret Powell.
Publisher: St. Martin's Griffin.   Format: paperback.
ISBN: 9781250038562.  Daedalus Item Code: 49043
 
In her hugely popular 1968 memoir Below Stairs, feisty Margaret Powell told us what it was really like to work in the great houses of England in the 1920s. "Powell was the first person ... (Read More)
 
List Price: $16.99 Sale Price: $11.95 You Save: $5.04
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Mary Engelbreit's Dining Out Cookbook
Mary Engelbreit.
Publisher: Andrews McMeel.   Format: hardcover.
ISBN: 9781449418106.  Daedalus Item Code: 42075
 
Picnics under the elms, cocktails in the garden, dinners beneath the stars ... all lend themselves to special menus without a lot of fuss. Here are complete menus and 100 recipes—chilled, grilled, ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
Memorable Recipes: To Share with Family and Friends
Renee Behnke & Cynthia Nims. Joanne Weir, foreword. Angie Norwood Browne, photos.
Publisher: Andrews McMeel.   Format: hardcover.
ISBN: 9780740773938.  Daedalus Item Code: 34314
 
The founding president (now "president emeritus") of Sur La Table, the culinary supply store that began in Seattle's Pike Place Market nearly 20 years ago, Renee Behnke presents this delightful, ... (Read More)
 
List Price: $35.00 Sale Price: $9.98 You Save: $25.02
Mezze Modern: Over 90 Delicious Appetizers from Greece, Lebanon, and Turkey
Maria Khalife. Stuart West, photos.
Publisher: Interlink.   Format: hardcover.
ISBN: 9781566567138.  Daedalus Item Code: 22446
 
Deliciously illustrated with large color photos, this cookbook by the founder of the Arab world's first television food channel presents more than 90 tempting mezze recipes from Greece, Lebanon, and ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
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