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Cooking/Food/Wine
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food & wine
All food & wine titles Sort by # of Items Per Page
The Starter Cook: A Beginner Home Cook's Guide to Basic Kitchen Skills & Techniques
Linda Johnson Larsen.
Publisher: Lyons Press.   Format: paperback.
ISBN: 9780762774487.  Daedalus Item Code: 34930
 
Offering basic cooking tips, techniques, and shortcuts, with color photos throughout, this cookbook is a quick culinary reference and a learner's manual to the kitchen. Prolific cookbook author Linda ... (Read More)
 
List Price: $21.95 Sale Price: $4.98 You Save: $16.97
Sugar Snaps and Strawberries: Simple Solutions for Creating Your Own Small-Space Edible Garden
Andrea Bellamy. Jackie Connelly, photos.
Publisher: Timber Press.   Format: paperback.
ISBN: 9781604691245.  Daedalus Item Code: 32104
 
Imagine savoring fresh-picked strawberries on a weekend morning, plucking figs to serve at a farm-to-table meal with friends, or harvesting and sautéing the edible stalks of garlic bulbs. If you're ... (Read More)
 
List Price: $19.95 Sale Price: $4.98 You Save: $14.97
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Sustainable Homebrewing: An All-Organic Approach to Crafting Great Beer
Amelia Slayton Loftus.
Publisher: Storey.   Format: paperback.
ISBN: 9781612121239.  Daedalus Item Code: 49166
 
Since brewing her first batch of organic beer in 1995, Amelia Slayton Loftus has won numerous local and national homebrewing awards and co-founded Seven Bridges Cooperative, a certified organic ... (Read More)
 
List Price: $18.95 Sale Price: $13.95 You Save: $5.00
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Sweet!: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener
Mani Niall.
Publisher: DaCapo.   Format: paperback.
ISBN: 9781600940040.  Daedalus Item Code: 01259
 
Food manufacturers and grocery retailers have helped to make once-obscure sugars and sweeteners like muscovado, turbinado, golden syrup, and agave nectar more readily available to U.S. consumers. In ... (Read More)
 
List Price: $18.95 Sale Price: $4.98 $2.98 You Save: $15.97
Sweet and Vicious: Baking with Attitude—100 Wildly Delicious Recipes that Come with a Kick
Libbie Summers. Chia Chong, photos.
Publisher: Rizzoli.   Format: laminated cover.
ISBN: 9780847841042.  Daedalus Item Code: 49308
 
If you want to fire up your baking with melt-in-your-mouth, take-no-prisoners, unapologetically scrumptious recipes, this is the pink-edged cookbook you need. The author of The Whole Hog ... (Read More)
 
List Price: $37.50 Sale Price: $21.95 You Save: $15.55
The Table Comes First: Family, France, and the Meaning of Food
Adam Gopnik.
Publisher: Quercus.   Format: hardcover.
ISBN: 9781849162869.  Daedalus Item Code: 34434
 
From the author of Paris to the Moon comes this beguiling tour of the morals and manners of America's present food mania, in search of the deeper truths of eating. Never before have we cared ... (Read More)
 
List Price: Import Sale Price: $5.98
The Table Comes First: Family, France, and the Meaning of Food
Adam Gopnik.
Publisher: Vintage.   Format: paperback.
ISBN: 9780307476968.  Daedalus Item Code: 29385
 
From the author of Paris to the Moon comes this beguiling tour of the morals and manners of America's present food mania, in search of the deeper truths of eating. Never before have we cared ... (Read More)
 
List Price: $15.95 Sale Price: $9.95 You Save: $6.00
Tales of a Tea Leaf: The Complete Guide to Tea Cuisine
Jill Yates.
Publisher: Square One.   Format: paperback.
ISBN: 9780757000997.  Daedalus Item Code: 41900
 
With more than one trillion cups consumed worldwide each year, tea is the world's most popular beverage. This survey of all things tea includes a short, illustrated history of its cultivation, ... (Read More)
 
List Price: $13.95 Sale Price: $3.98 You Save: $9.97
Taste of Home Best Loved Recipes: 1,485 Favorites from the World's #1 Food & Entertaining Magazine
Janet Briggs, ed.
Publisher: Reader's Digest.   Format: laminated cover.
ISBN: 9780898219913.  Daedalus Item Code: 41932
 
Cooks nationwide were given the opportunity to select their favorite recipes from the two-decade publication history of Taste of Home, and the resulting tome not surprisingly covers a lot of ... (Read More)
 
List Price: $34.99 Sale Price: $14.98 You Save: $20.01
Taste the Fashion
Paola Buratto Caovilla.
Publisher: Skira.   Format: hardcover.
ISBN: 9788884911049.  Daedalus Item Code: 13862
 
In Italy and Mediterranean France the culture of wine and the world of fashion are elegantly entwined, and both uphold the standard of quality and sophistication that consumers all over the world ... (Read More)
 
List Price: $50.00 Sale Price: $9.98 $7.98 You Save: $42.02
Taste What You're Missing: The Passionate Eater's Guide to Why Good Food Tastes Good
Barb Stuckey.
Publisher: Free Press.   Format: hardcover.
ISBN: 9781439190739.  Daedalus Item Code: 30628
 
Whether it's a grilled cheese sandwich with tomato soup, maple-cured bacon sizzling hot from the pan, or a salted caramel coated in dark chocolate, you know when food tastes good to you. But as ... (Read More)
 
List Price: $26.00 Sale Price: $5.98 You Save: $20.02
Taste, Memory: Forgotten Foods, Lost Flavors, and Why They Matter
David Buchanan.
Publisher: Chelsea Green.   Format: paperback.
ISBN: 9781603584401.  Daedalus Item Code: 49423
 
Tracing the experiences of those who rediscover culturally rich forgotten foods and return them to our tables for all to experience and savor, Slow Food USA committee member David Buchanan explores ... (Read More)
 
List Price: $17.95 Sale Price: $12.95 You Save: $5.00
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