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food & wine
All food & wine titles Sort by # of Items Per Page
Thug Kitchen—The Official Cookbook: Eat Like You Give a F*ck
Thug Kitchen, LLC.
Publisher: Rodale.   Format: laminated cover.
ISBN: 9781623363581.  Daedalus Item Code: 59526
The Thug Kitchen started a wildly popular—and somewhat controversial—website to inspire people to "eat some goddamn vegetables" and show everyone how to adopt a healthier lifestyle, take charge of ... (Read More)
List Price: $24.99 Sale Price: $16.95 You Save: $8.04
Time for Dinner: Strategies, Inspiration, and Recipes for Family Meals Every Night of the Week
Pilar Guzman, Jenny Rosenstrach & Alanna Stang.
Publisher: Chronicle.   Format: flexi-binding.
ISBN: 9780811877428.  Daedalus Item Code: 34150
Once the editor in chief, the features and food editor, and the executive editor, respectively, of Cookie magazine, Pilar Guzmán, Jenny Rosenstrach, and Alanna Stang held daily office ... (Read More)
List Price: $24.95 Sale Price: $6.98 $3.98 You Save: $20.97
Variations Cookbook: Meat & Poultry: More than 200 Basic Recipes and Variations
Bettina Snowdon & Sylvia Winnewisser, eds.
Publisher: h.f.ullmann.   Format: hardcover.
ISBN: 9783848000111.  Daedalus Item Code: 33882
This cookbook offers innovative and delicious ways to take advantage of meat's versatility—whether it's quick-fried, ground, roasted, or braised—in such dishes as Pan Steak with Mango and ... (Read More)
List Price: $14.99 Sale Price: $4.98 You Save: $10.01
Variations Cookbook: Quick Recipes: More than 200 Basic Recipes and Variations
Sylvia Winnewisser.
Publisher: h.f.ullmann.   Format: hardcover.
ISBN: 9783848000098.  Daedalus Item Code: 33883
Course by course, this cookbook presents meals that can be made with a minimum of time and fuss yet yield maximum satisfaction, in dishes like Marinated Chicken Breast Skewers, Pancake Rolls with ... (Read More)
List Price: $14.99 Sale Price: $4.98 You Save: $10.01
Vegan 101: Master Vegan Cooking with 101 Great Recipes
Kate DeVivo, ed.
Publisher: Surrey Books.   Format: flexi-binding.
ISBN: 9781572841222.  Daedalus Item Code: 51941
There's more to being vegan than eating salad, as this eclectic cookbook amply proves. With sumptuous, full-page color photographs appearing throughout, this book contains more than 100 recipes for ... (Read More)
List Price: $19.95 Sale Price: $4.98 You Save: $14.97
The Vegan Cookbook: 86 Plant-Based Recipes
Tony & Yvonne Bishop-Weston.
Publisher: Hamlyn.   Format: paperback.
ISBN: 9780600628804.  Daedalus Item Code: 53512
The author of the vegan cookbook Rainbows & Wellies—which he wrote after winning Vegan and Vegetarian Hotel of the Year awards in 1994 and 1995—Tony Bishop-Weston here shows how a diet free of ... (Read More)
List Price: $9.99 Sale Price: $3.98 You Save: $6.01
Vegetables for Vitality: More Than 200 Delicious Recipes that Use Less Meat, More Vegetables
Jesse Corbeil, ed.
Publisher: Reader's Digest.   Format: laminated cover.
ISBN: 9781554750849.  Daedalus Item Code: 33858
Easily make vegetables a greater part of your everyday diet with this deliciously photographed treasury of vegetable-rich recipes with and without meat. From a Broccoli, Tomato, and Cheese Omelet to ... (Read More)
Sale Price: $9.98
Vegetarian Cooking: At Home with The Culinary Institute of America
Katherine Polenz. Ben Fink, photos.
Publisher: Wiley.   Format: hardcover.
ISBN: 9780470421376.  Daedalus Item Code: 53852
Whether you're a vegetarian, have a vegetarian family member, or just want to add more vegetables to your diet, this book offers 200 creative, delectable vegetarian recipes, including starters and ... (Read More)
List Price: $34.99 Sale Price: $9.98 You Save: $25.01
The Vegetarian Option
Simon Hopkinson. Jason Lowe, photos.
Publisher: Stewart, Tabori & Chang.   Format: laminated cover.
ISBN: 9781584798477.  Daedalus Item Code: 13655
Fresh produce and seasonal ingredients have always been essential to British food writer and chef Simon Hopkinson's cooking. Here he focuses entirely on mouthwatering dishes without meat or fish, ... (Read More)
List Price: $24.95 Sale Price: $6.98 $5.98 You Save: $18.97
Venice and Food
Sally Spector.
Publisher: Arsenale Editrice.   Format: hardcover.
ISBN: 9788877431738.  Daedalus Item Code: 51698
If you love good food, or have a soft spot for Venetian culture, or simply appreciate beautiful books, this unique artist book/cookbook from Sally Spector is a treasure, and we are delighted that it ... (Read More)
List Price: Import Sale Price: $6.98
A Visual History of Cookery
A.A. Gill, Alice Waters, Elizabeth David and Anthony Bourdain, contribs.
Publisher: Black Dog.   Format: hardcover.
ISBN: 9781906155506.  Daedalus Item Code: 53158
Illustrated on nearly every two-page spread, with color photos and reproductions of art up to 16 x 9 1/2 inches, this is a stunning look at food and its visual representations in five major epicurean ... (Read More)
List Price: $55.00 Sale Price: $9.98 You Save: $45.02
The Weekend Homesteader: A Twelve-Month Guide to Self-Sufficiency
Anna Hess.
Publisher: Skyhorse.   Format: paperback.
ISBN: 9781616088828.  Daedalus Item Code: 54014
Designed for those who must fit their homesteading efforts into a few hours each weekend—and would like to have fun while doing it—these manageable projects can help make that possible, whether you ... (Read More)
List Price: $17.95 Sale Price: $5.98 You Save: $11.97
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