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Cooking/Food/Wine
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food & wine
All food & wine titles Sort by # of Items Per Page
This Good Food: French Vegetarian Recipes from a Monastery Kitchen
Victor-Antoine d'Avila-Latourrette.
Publisher: Countryman.   Format: paperback.
ISBN: 9780881509243.  Daedalus Item Code: 41502
 
Simple and natural: these are key aspects of the monastic cooking for which Brother Victor-Antoine d'Avila-Latourrette has become widely known, in such books as From a Monastery Kitchen and ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
Time for Dinner: Strategies, Inspiration, and Recipes for Family Meals Every Night of the Week
Pilar Guzman, Jenny Rosenstrach & Alanna Stang.
Publisher: Chronicle.   Format: flexi-binding.
ISBN: 9780811877428.  Daedalus Item Code: 34150
 
Once the editor in chief, the features and food editor, and the executive editor, respectively, of Cookie magazine, Pilar Guzmán, Jenny Rosenstrach, and Alanna Stang held daily office ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
To Have and Have Another: A Hemingway Cocktail Companion
Philip Greene.
Publisher: Perigee.   Format: hardcover.
ISBN: 9780399537646.  Daedalus Item Code: 43138
 
Ernest Hemingway enthusiast and cocktail connoisseur Philip Greene delves into the author's drinking habits and those of his characters, offering dozens of authentic recipes for drinks connected with ... (Read More)
 
List Price: $24.00 Sale Price: $6.98 You Save: $17.02
Tools for Cooks
Christine McFadden. Anne Willan, foreword.
Publisher: Jacqui Small.   Format: hardcover.
ISBN: 9781903221853.  Daedalus Item Code: 22359
 
Even in the kitchen there is no substitute for a well-crafted tool, and this book provides the information needed for evaluating and choosing new tools and cookware, from multi-attachment mixers to ... (Read More)
 
List Price: Import Sale Price: $6.98
The Top 100 Cheap Eats: 100 Delicious Budget Recipes for the Whole Family
Hilaire Walden.
Publisher: Duncan Baird.   Format: hardcover.
ISBN: 9781844839056.  Daedalus Item Code: 20338
 
Whether you need simple lunches and suppers for the kids or a feast for guests, here are 100 recipes for a family on a budget that don't sacrifice nutrition, flavor, or variety, including Chicken ... (Read More)
 
List Price: $9.95 Sale Price: $2.98 You Save: $6.97
Traditional Swedish Cooking
Caroline Hofberg.
Publisher: Skyhorse.   Format: hardcover.
ISBN: 9781616081362.  Daedalus Item Code: 23311
 
Focusing on the flavors and foods native to Sweden, such as fresh dill, horseradish, allspice, juniper berries, fish, blueberries, and apples, Caroline Hofberg presents this collection of modern and ... (Read More)
 
List Price: $27.95 Sale Price: $7.98 You Save: $19.97
Twelve Recipes
Cal Peternell. Alice Waters & Michael Pollan, forewords.
Publisher: William Morrow.   Format: laminated cover.
ISBN: 9780062270306.  Daedalus Item Code: 49629
 
(First Edition, Signed Bookplate) The chef at Alice Waters's legendary Berkeley restaurant Chez Panisse, Cal Peternell made sure that he sent his oldest son off to college with the proper ... (Read More)
 
List Price: $26.99 Sale Price: $18.95 You Save: $8.04
The Ultimate Slow Cooker Cookbook: Flavorful One-Pot Recipes for Your Crockery Pot
Carol Heding Munson.
Publisher: Sterling.   Format: paperback.
ISBN: 9781402727085.  Daedalus Item Code: 41619
 
More than just a convenient way to make home-cooked dinners after a busy working day, the slow cooker reveals its versatility with this book of 200 recipes that require little preparation time, yet ... (Read More)
 
List Price: $12.95 Sale Price: $4.98 You Save: $7.97
Uptown Country: 175 Charming Recipes with Flavor and Flair
Donald G. Lewis.
Publisher: Skyhorse.   Format: hardcover.
ISBN: 9781602390539.  Daedalus Item Code: 22428
 
This is the laminated hardcover edition of Donald Lewis's Country Cooking. Steeped in the pleasures of great Southern cooking since he was a boy growing up on his family's Texas ranch, Lewis's ... (Read More)
 
List Price: $14.95 Sale Price: $4.98 You Save: $9.97
Variations Cookbook: Fish & Seafood: More than 200 Basic Recipes and Variations
Bettina Snowdon & Sylvia Winnewisser, eds.
Publisher: h.f.ullmann.   Format: hardcover.
ISBN: 9783848000104.  Daedalus Item Code: 33881
 
In sections on freshwater fish, saltwater fish, and shellfish and mollusks, this seafood treasury offers such delicacies as Trout Meuniére, Carp with Horseradish and Roasted Vegetables, Salmon Ragout ... (Read More)
 
List Price: $14.99 Sale Price: $4.98 You Save: $10.01
Variations Cookbook: Meat & Poultry: More than 200 Basic Recipes and Variations
Bettina Snowdon & Sylvia Winnewisser, eds.
Publisher: h.f.ullmann.   Format: hardcover.
ISBN: 9783848000111.  Daedalus Item Code: 33882
 
This cookbook offers innovative and delicious ways to take advantage of meat's versatility—whether it's quick-fried, ground, roasted, or braised—in such dishes as Pan Steak with Mango and ... (Read More)
 
List Price: $14.99 Sale Price: $4.98 You Save: $10.01
Variations Cookbook: Quick Recipes: More than 200 Basic Recipes and Variations
Sylvia Winnewisser.
Publisher: h.f.ullmann.   Format: hardcover.
ISBN: 9783848000098.  Daedalus Item Code: 33883
 
Course by course, this cookbook presents meals that can be made with a minimum of time and fuss yet yield maximum satisfaction, in dishes like Marinated Chicken Breast Skewers, Pancake Rolls with ... (Read More)
 
List Price: $14.99 Sale Price: $4.98 You Save: $10.01
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