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food & wine
All food & wine titles Sort by # of Items Per Page
Dearie: The Remarkable Life of Julia Child
Bob Spitz.
Publisher: Knopf.   Format: hardcover.
ISBN: 9780307272225.  Daedalus Item Code: 43103
 
(A Washington Post, NPR, and Time Magazine Best Book of 2012) A genuine rebel who took the pretensions that embellished French cuisine and fricasseed them to a fare-thee-well, ... (Read More)
 
List Price: $29.95 Sale Price: $7.98 You Save: $21.97
Delicious Drinks: Quick and Easy, Proven Recipes
Gina Steer, ed.
Publisher: Flame Tree.   Format: paperback.
ISBN: 9780857751508.  Daedalus Item Code: 34178
 
An essential companion for liquid refreshment, this chunky little guide offers much more than cocktails; indeed, if you were contemplating a liquid diet, you would need look no further. From such ... (Read More)
 
List Price: $19.99 Sale Price: $4.98 You Save: $15.01
Delish Cooking School: Learning to Cook Step-by-Step
Editors of Delish. Louise Lister, photos.
Publisher: Hearst.   Format: hardcover.
ISBN: 9781588169303.  Daedalus Item Code: 40823
 
With step-by-step photographs and detailed explanations of such essential techniques as poaching a perfect egg, stuffing a chicken, glazing a ham, and preventing pasta from sticking, this deliciously ... (Read More)
 
List Price: $34.95 Sale Price: $12.98 You Save: $21.97
Desserts
Michel Roux.
Publisher: Houghton Mifflin.   Format: hardcover.
ISBN: 9781118079256.  Daedalus Item Code: 34179
 
One of the most highly acclaimed chefs in the world—he has held three Michelin stars at England's Waterside Inn at Bray for an astonishing 21 years—Michel Roux here shares more than 120 of his ... (Read More)
 
List Price: $24.99 Sale Price: $6.98 You Save: $18.01
Dinner for Dogs: 50 Home-Cooked Recipes for a Happy, Healthy Dog
Henrietta Morrison.
Publisher: The Experiment.   Format: laminated cover.
ISBN: 9781615190843.  Daedalus Item Code: 38866
 
"What's for dinner?" is just as important a question for our canine family members as it is for us, insists Henrietta Morrison. The founder of Lily's Kitchen—voted Britain's best pet food company for ... (Read More)
 
List Price: $15.95 Sale Price: $10.95 You Save: $5.00
Dishing Up Washington: 150 Recipes That Capture Authentic Regional Flavors
Jess Thompson.
Publisher: Storey.   Format: paperback.
ISBN: 9781612120287.  Daedalus Item Code: 42261
 
Savor the outstanding flavors of Washington State with recipes that celebrate the abundant seafood, fertile farmland, and world-class chefs and winemakers that make the state a culinary star. Among ... (Read More)
 
List Price: $19.95 Sale Price: $5.98 You Save: $13.97
DIY Cocktails: A Simple Guide to Creating Your Own Signature Drinks
Marcia Simmons & Jonas Halpren, eds.
Publisher: Adams.   Format: paperback.
ISBN: 9781440507502.  Daedalus Item Code: 33347
 
Mixing your own drinks is not nearly as mysterious as it seems, once you know how the elements work together and what your options are, which is where this guide from the editors of ... (Read More)
 
List Price: $16.95 Sale Price: $4.98 You Save: $11.97
Dr. Atkins' Age Defying Diet Revolution: A Powerful New Dietary Defense Against Aging
Robert C. Atkins & Sheila Buff.
Publisher: St. Martin's.   Format: hardcover.
ISBN: 9780312251895.  Daedalus Item Code: 41523
 
Cardiologist Robert Atkins, founder and medical director of the Atkins Center for Complementary Medicine in New York City, here presents a program designed to promote a longer, better, healthier ... (Read More)
 
List Price: $24.95 Sale Price: $5.98 You Save: $18.97
Drop Dead Healthy: One Man's Humble Quest for Bodily Perfection
A.J. Jacobs.
Publisher: Simon & Schuster.   Format: paperback.
ISBN: 9781416599081.  Daedalus Item Code: 43658
 
From the author of The Year of Living Biblically and The Know-It-All comes this truly hilarious account of one person's quest to become the healthiest man in the world. Hospitalized ... (Read More)
 
List Price: $16.00 Sale Price: $4.98 You Save: $11.02
Eat Your Vegetables
Arthur Potts Dawson. Liz & Max Haarala Hamilton, photos.
Publisher: Mitchell Beazley.   Format: hardcover.
ISBN: 9781845336783.  Daedalus Item Code: 40828
 
Who says vegetables have to be boring, bland, or even a side dish? London chef Arthur Potts Dawson is passionate about good food, eating well, and making the most of what's fresh, local, and ... (Read More)
 
List Price: $29.99 Sale Price: $9.98 You Save: $20.01
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Eater's Choice Low-Fat Cookbook: Eat Your Way to Thinness and Good Health
Ron Goor & Nancy Goor.
Publisher: Houghton Mifflin.   Format: paperback.
ISBN: 9780395971048.  Daedalus Item Code: 34105
 
In this collection of 300 healthful, easy-to-make recipes from the authors of Choose to Lose and Eater's Choice, Ron and Nancy Goor provide full analyses of calories and fat to help you ... (Read More)
 
List Price: $17.00 Sale Price: $4.98 You Save: $12.02
Eating for Beginners: An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid
Melanie Rehak.
Publisher: Houghton Mifflin.   Format: hardcover.
ISBN: 9780151014378.  Daedalus Item Code: 21002
 
Always a passionate cook and food lover, Melanie Rehak became a more thoughtful eater as well after reading Michael Pollan and Wendell Berry, as she tells us in this joyful memoir with recipes. But ... (Read More)
 
List Price: $25.00 Sale Price: $3.98 $2.98 You Save: $22.02
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