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food & wine
All food & wine titles Sort by # of Items Per Page
The Good Cook's Book of Oil and Vinegar: One of the World's Most Delicious Pairings, with More than 150 Recipes
Michele Anna Jordan. M.F.K. Fisher, foreword. Liza Gershman, photos.
Publisher: Skyhorse.   Format: hardcover.
ISBN: 9781632205872.  Daedalus Item Code: 61899
What is extra virgin olive oil and how do you find the best kind? How do you cook with flavored vinegars and should they be bought or made at home? What are the best oils for frying, and how does the ... (Read More)
List Price: $18.99 Sale Price: $4.98 You Save: $14.01
The Good Cook's Book of Tomatoes: A New World Discovery and Its Old World Impact, with More than 150 Recipes
Michele Anna Jordan. Liza Gershman, photos. Flo Braker, foreword.
Publisher: Skyhorse.   Format: hardcover.
ISBN: 9781632206985.  Daedalus Item Code: 61900
For anyone who feels there's no such thing as too many tomatoes, this is the definitive cookbook, with recipes for beverages, appetizers, breads, soups, salads, sauces, and condiments. James Beard ... (Read More)
List Price: $18.99 Sale Price: $4.98 You Save: $14.01
Good and Cheap: Eat Well on $4/Day
Leanne Brown.
Publisher: Workman.   Format: paperback.
ISBN: 9780761184997.  Daedalus Item Code: 69428
(Winner of a 2015 IACP Special Cookbook Award, Judge's Choice) While studying food policy as a master's candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a ... (Read More)
List Price: $16.95 Sale Price: $10.95 You Save: $6.00
Gourmet Journeys in India
Pushpesh Pant.
Publisher: Lustre Press/Roli.   Format: hardcover.
ISBN: 9788174365019.  Daedalus Item Code: 13535
From Kashmir's pastoral landscape to Hyderabad's palaces and the serene beaches of the Western Ghats, this beautifully illustrated book crisscrosses India savoring regional culinary traditions and ... (Read More)
List Price: Import Sale Price: $12.98 $6.98
Gran's Kitchen: Recipes from the Notebooks of Dulcie May Booker
Natalie Oldfield.
Publisher: Hardie Grant Books.   Format: hardcover.
ISBN: 9781742704586.  Daedalus Item Code: 50276
Sometimes simple food is the best food, as shown in this selection of 76 recipes from the notebooks of 95-year-old New Zealander Dulcie May Booker, compiled by her granddaughter, Natalie Oldfield. ... (Read More)
List Price: $29.95 Sale Price: $6.98 $4.98 You Save: $24.97
The Great Chicken Cookbook: Over 230 Simple, Delicious Recipes for Every Occasion
Katri Hilden, ed.
Publisher: Reader's Digest.   Format: paperback.
ISBN: 9781606523339.  Daedalus Item Code: 42036
Celebrating the versatility and economy of chicken as the basis for nutritious and satisfying meals, this treasury collects hundreds of dishes featuring poached, baked, sautéed, grilled, stir-fried, ... (Read More)
List Price: $17.95 Sale Price: $6.98 You Save: $10.97
Haute Potato: From Pommes Rissolées to Timbale with Roquefort, 75 Gourmet Potato Recipes
Jacqueline Pham.
Publisher: Adams Media.   Format: hardcover.
ISBN: 9781440543951.  Daedalus Item Code: 41367
In her elegant twists on a favorite vegetable, food blogger and PhamFatale.com founder underscores the true versatility of the humble potato in 75 gourmet recipes ranging from crispy Vietnamese Sweet ... (Read More)
List Price: $18.95 Sale Price: $5.98 You Save: $12.97
The Heart of the Plate: Vegetarian Recipes for a New Generation
Mollie Katzen.
Publisher: Houghton Mifflin.   Format: hardcover.
ISBN: 9780547571591.  Daedalus Item Code: 61979
When she gave the world The Moosewood Cookbook nearly 40 years ago, Mollie Katzen (one of our favorite kitchen gurus) brought vegetarian cuisine into the mainstream and changed the way a ... (Read More)
List Price: $34.99 Sale Price: $6.98 You Save: $28.01
The Heirloom Tomato Cookbook
Mimi Luebbermann. Dan Mills & Robert Holmes, photos.
Publisher: Chronicle.   Format: paperback.
ISBN: 9780811853552.  Daedalus Item Code: 59732
This cornucopia of chef's recipes, gardening tips, wine pairings, and tomato lore, illustrated with delicious color photographs throughout, could make a tomato fan out of anyone. Among the more than ... (Read More)
List Price: $16.95 Sale Price: $10.95 You Save: $6.00
Home Cooked: Essential Recipes for a New Way to Cook
Anya Fernald, with Jessica Battilana.
Publisher: Ten Speed.   Format: no jacket.
ISBN: 9781607748403.  Daedalus Item Code: 69372
Inspired by the humble traditions of cucina povera, the frugal cooking of Italian peasants, sustainable food expert Anya Fernald brings a forgotten pragmatism to home cooking in this ... (Read More)
List Price: $35.00 Sale Price: $17.95 You Save: $17.05
Homemade Cakes & Pies: Tasty Old-Fashioned Recipes
Philippa Vanstone & Catherine Atkinson.
Publisher: .   Format: hardcover.
ISBN: 9780753723173.  Daedalus Item Code: 41162
Compact, yet stuffed with classic cake and pie recipes, this fat little cookbook presents all-time favorite recipes with simple step-by-step guidelines for loaf cakes, coffee cakes, a New York ... (Read More)
List Price: $15.99 Sale Price: $5.98 You Save: $10.01
Homemade Cookies & Muffins: Tasty Old-Fashioned Recipes
Jacqueline Bellefontaine & Carol Tennant.
Publisher: Bounty Books.   Format: hardcover.
ISBN: 9780753723166.  Daedalus Item Code: 41163
This chunky little gem combines 60 classic cookie recipes with 60 delicious inspirations for novice and experienced muffin makers, illustrated with vintage line drawings and color photos. Here you'll ... (Read More)
List Price: $15.99 Sale Price: $5.98 You Save: $10.01
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