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Top 10s
Cooking/Food/Wine
#1
Zagat New York City Restaurants 2009
Curt Gathje & Carol Diuguid, eds.
Publisher: Zagat.   Format: paperback.
ISBN: 9781604780048.  Daedalus Item Code: 01190
 
Covering all five boroughs, here are more than 2,070 NYC restaurants, rated and reviewed by 38,000 avid restaurant-goers; the New York Times called this guide "a necessity second only to a ... (Read More)
 
List Price: $15.95 Sale Price: $2.98 You Save: $12.97
#2
Betty Crocker's Guide to Easy Entertaining: How to Have Guests—and Enjoy Them: Facsimile 1959 Edition
Betty Crocker.
Publisher: Wiley.   Format: spiral.
ISBN: 9780470386262.  Daedalus Item Code: 01010
 
Whether you remember this compact cookbook fondly or delight in period kitchen Americana, this facsimile edition of the 1959 original is utterly charming, complete with homey two-color graphic ... (Read More)
 
List Price: $16.95 Sale Price: $5.98 You Save: $10.97
#3
The Slow Cooker Recipe Book: Over 220 One-Pot Dishes for No-Fuss Preparation and Delicious Eating
Catherine Atkinson.
Publisher: J.G. Press.   Format: hardcover.
ISBN: 9781572151659.  Daedalus Item Code: 01346
 
Here are 220 recipes to help you make the most of your slow cooker, from Chicken Fricassée to Coconut Custard, from Couscous-Stuffed Sweet Peppers to Poached Pears in Red Wine. Catherine Atkinson ... (Read More)
 
Sale Price: $12.98
#4
Zagat Boston Restaurants 2008/09: Including Cape Cod, Martha's Vineyard and Nantucket
Bill Corsello, ed.
Publisher: Zagat.   Format: paperback.
ISBN: 9781570069635.  Daedalus Item Code: 01191
 
Here are more than 1000 restaurant reviews for Boston and Greater Boston, including the North and South ends, Cambridge, Charlestown, and the suburbs, as well as Cape Cod, Martha's Vineyard, and ... (Read More)
 
List Price: $14.95 Sale Price: $2.98 You Save: $11.97
#5
Sweet!: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener
Mani Niall.
Publisher: DaCapo.   Format: paperback.
ISBN: 9781600940040.  Daedalus Item Code: 01259
 
Food manufacturers and grocery retailers have helped to make once-obscure sugars and sweeteners like muscovado, turbinado, golden syrup, and agave nectar more readily available to U.S. consumers. In ... (Read More)
 
List Price: $18.95 Sale Price: $4.98 You Save: $13.97
#6
Moosewood Restaurant Cooking for Health: More than 200 New Vegetarian and Vegan Recipes for Delicious and Nutrient-Rich Dishes
The Moosewood Collective.
Publisher: Simon & Schuster.   Format: hardcover.
ISBN: 9781416548867.  Daedalus Item Code: 99400
 
Motivated by the simple principle that eating more vegetables, fruits, and whole grains keeps people healthier longer, the Moosewood Collective presents this collection of more than 200 new recipes ... (Read More)
 
List Price: $35.00 Sale Price: $22.95 You Save: $12.05
#7
Mouth Wide Open: A Cook and His Appetite
John Thorne & Matt Lewis Thorne.
Publisher: North Point.   Format: hardcover.
ISBN: 9780865476288.  Daedalus Item Code: 90535
 
James Beard Award winner John Thorne, author of Outlaw Cook, Serious Pig, and Pot on the Fire, as well as the Simple Cooking newsletter, has been hailed as one of the most ... (Read More)
 
List Price: $26.00 Sale Price: $6.98 You Save: $19.02
#8
Complete Italian Cookbook
Diana Vowles, ed.
Publisher: Oceana.   Format: paperback.
ISBN: 9781845732868.  Daedalus Item Code: 01332
 
Despite the popularity of Italian cuisine, the variety of it often goes unnoticed by spaghetti lovers, says Diana Vowles, who traces it back to the gustatory rapaciousness of ancient Rome in this ... (Read More)
 
Sale Price: $7.98
#9
The Sweet Life: Desserts from Chanterelle
Kate Zuckerman.
Publisher: Bulfinch.   Format: hardcover.
ISBN: 9780821257449.  Daedalus Item Code: 91110
 
Chanterelle is an award-winning New York City restaurant that has been critically acclaimed since its founding 25 years ago. A great part of a perfect meal there is one of their truly spectacular yet ... (Read More)
 
List Price: $35.00 Sale Price: $9.98 You Save: $25.02
#10
The Pedant in the Kitchen
Julian Barnes.
Publisher: Atlantic Books.   Format: hardcover.
ISBN: 9781843542391.  Daedalus Item Code: 90332
 
For anyone who has ever been defeated by a cookbook, Julian Barnes understands. The author of short stories, essays, and such novels as Flaubert's Parrot and Arthur and George, Barnes ... (Read More)
 
List Price: Import Sale Price: $4.98
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