|Barbara Grunes & Virginia Van Vynckt. Annabelle Breakey, photos. Lindsay Gardner, illus.|
|Pages/Publication Date:||64 / 2016|
Lift the flaps on the Christmas tree cover of this cookbook, and you'll find a different delicious cookie for every day of Advent. December 2 is for oh so simple Stamped Peanut Butter Cookies, while crunchy, nutty Finnish Almond Logs show up on December 17. Rolled up Brandy Snaps come in at December 21, and on Christmas Eve, what better than Red-Nose Rudolph cookies with cherry noses, candy eyes, and pretzel antlers? Created by Barbara Grunes, author of The Best Bake Sale Ever Cookbook, and Virginia Van Vynckt, webmaster at MakeGreatCookies.com, these deliciously photographed recipes are for beginning bakers and seasoned cookie crafters alike.