|Pages/Publication Date:||208 / 2019|
Everyone knows that nothing can beat a good cup of tea, but with so many of us relying on our daily brew, isn't it time we started giving it the attention it deserves? In this beautifully photographed guide, Emilie Holmes and Ben Benton explain how to brew the perfect cup of tea, considering water type and temperature, timings and strength. Many of the world's most popular teas are discussed individually, with tips on how to make your own blends and tisanes. Here are recipes for tea-based drinks and cocktails, among them, Darjeeling and Vanilla Ice Tea, Turmeric and Lemongrass Latte, and an Oolong Mojito, plus a selection of tempting ways to cook with tea, including a Rooibos, Orange and Poppyseed Cake, as well as Earl Grey and Cardamom Sugar Buns.