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Five Ways To Cook Asparagus (And Other Recipes): The Art and Practice of Making Dinner

Peter Miller.
Item #: D10031
Format: Hardcover
Pages/Publication Date: 256 / 2017
Publisher: Abrams
ISBN: 9781419723933
$29.95 $9.98
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Offering a detailed plan for getting dinner on the table (no matter how busy your day has been), Peter Miller creates an adaptable toolbox for making simple, delicious meals. With five tried-and-tested methods for a wide range of common ingredients at their fingertips, busy home cooks can quickly focus on how to prepare whatever is on hand and in season. Along with menus, tips for giving new life to leftovers, and detailed advice on sourcing ingredients, the nearly 100 recipes include lifestyle improvers like Salsa Verde and Simplest Dressed Salad, but also Broccoli and Spanish Ham, Grilled Cheese Sandwich with Avocado, Hot Italian Sausage with Pasta, and Cauliflower Baked in Butter and Parmesan.

 

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