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Nuts: 50 Tasty Recipes, from Crunchy to Creamy and Savory to Sweet

Author: Patrick Evans-Hylton.

Nuts: 50 Tasty Recipes, from Crunchy to Creamy and Savory to Sweet

Author: Patrick Evans-Hylton.

$19.95 $2.99
Item #: D23194
Format: Hardcover
Pages: 144
Publication Date: 2015
Publisher: Sasquatch
ISBN: 9781632170217
Nuts are heart healthy, contain good fats that lower cholesterol, are loaded with Omega-3s, and are a great source of fiber—plus they are downright delicious! Focusing on the nine most commonly available nuts, this tasty little cookbook is filled with 50 recipes, including Macadamia Nut Banana Bread, Grilled Peanut Chicken Skewers, Ambrosia Fruit Salad... More
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Nuts are heart healthy, contain good fats that lower cholesterol, are loaded with Omega-3s, and are a great source of fiber—plus they are downright delicious! Focusing on the nine most commonly available nuts, this tasty little cookbook is filled with 50 recipes, including Macadamia Nut Banana Bread, Grilled Peanut Chicken Skewers, Ambrosia Fruit Salad with Pistachios, Chocolate Walnut Bark S'mores, and even a recipe for making your own almond milk.


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