Possessing the distinguished title of maître fromager (cheese master), Afrim Pristine would nonetheless say that he is in the business of selling happiness. Sharing his expertise and enthusiasm, Pristine discusses the basics of more than 55 cheeses. In this beautifully photographed guide, learn about the best ways to buy and store cheese, how to pair different cheeses with different beverages, and how to create the cheese board of your dreams. Pristine also provides 60 easy and enticing cheese themed recipes for every mealtime.