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Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

Author: Aliza Green.

Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

Author: Aliza Green.

$24.99 $6.98
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Item #: D40169
Format: Paperback
Pages: 176
Publication Date: 2012
Publisher: Quarry
ISBN: 9781592537327
Using classic techniques, the simplest ingredients, and a handful of unique kitchen tools, James Beard Award winner Aliza Green shows step by step how to make fresh pasta in your own kitchen. With hundreds of color photos, Green includes instructions for rolling, shaping, and stuffing dough for gnocchi, lasagna, cannelloni, pappardelle, tagliatelle, ravioli,... More
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Using classic techniques, the simplest ingredients, and a handful of unique kitchen tools, James Beard Award winner Aliza Green shows step by step how to make fresh pasta in your own kitchen. With hundreds of color photos, Green includes instructions for rolling, shaping, and stuffing dough for gnocchi, lasagna, cannelloni, pappardelle, tagliatelle, ravioli, Chinese pot stickers, Polish pierogi, Turkish manti, and dozens of other pastas.


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