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The Fearless Baker: 175 Surprisingly Simple and Utterly Indulgent Recipes

 
 
Author
Emily Luchetti & Lisa Weiss.
Publisher Little, Brown  
Format hardcover
Product Dimensions 9.75 x 7.75 x 1 inches
ISBN 9780316074285
Pages/Publication Date 288/2011
Daedalus Item Code 52911
List Price: $29.99
Sale Price: $5.98
You Save: $24.01
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Description
For some reason, even competent cooks can feel a bit intimidated by the kitchen chemistry and techniques required by baking. James Beard Award–winning pastry chef Emily Luchetti offers an antidote to such trepidation in this collection of 175 recipes, packed with tips for the novice baker and appealingly illustrated with color drawings and black and white photos of actual kitchen testers at work. Along with clear directions for making treats like Chocolate-Orange Crinkle Cookies, Key Lime Pudding Cakes, Toasted Pecan Pound Cake, and Warm and Gooey Chocolate Cake, Luchetti describes best baking practices and inserts conversations she had with her volunteer "Fearful Bakers" in the test kitchen.
 
 
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