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Cooking/Food/Wine
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food & wine
All food & wine titles Sort by # of Items Per Page
So Sweet!: Cookies, Cupcakes, Whoopie Pies, and More
Sur La Table.
Publisher: Andrews McMeel.   Format: hardcover.
ISBN: 9781449407285.  Daedalus Item Code: 34316
 
Arranged under Cookies, Cupcakes, Whoopie Pies, and Doughnuts—possibly the most delicious organizational scheme ever—this temptingly photographed little cookbook presents 50 baking recipes for such ... (Read More)
 
List Price: $15.00 Sale Price: $3.98 You Save: $11.02
The Spice Kitchen: Flavorful Recipes from Around the World
Michal Haines. Jacqui Blanchard, photos.
Publisher: Interlink.   Format: hardcover.
ISBN: 9781566567541.  Daedalus Item Code: 12437
 
"In her quirky, globe-trotting book, The Spice Kitchen, Michal Haines displays a range of culinary endeavor that would dazzle the most jaded spice merchant on the Silk Road, leaping from ... (Read More)
 
List Price: $29.95 Sale Price: $9.98 $5.98 You Save: $23.97
Table of Contents: From Breakfast with Anita Diamant to Dessert with James Patterson—A Generous Helping of Recipes, Writings and Insights from Today's Bestselling Authors
Judy Gelman & Vicki Levy Krupp.
Publisher: Adams Media.   Format: paperback.
ISBN: 9781440504037.  Daedalus Item Code: 43154
 
If you've wished you could enjoy an Italian dinner with Frances Mayes, or wanted to get a peek at Philippa Gregory's Tudor cookbook, the creators of BookClubCookbook.com break bread with some of our ... (Read More)
 
List Price: $15.95 Sale Price: $4.98 $3.98 You Save: $11.97
The Tenth Muse: My Life in Food
Judith Jones.
Publisher: Anchor.   Format: paperback.
ISBN: 9780307277442.  Daedalus Item Code: 70359
 
Living in Paris after World War II, Judith Jones broke free of bland American food and reveled in everyday French culinary delights. On returning to the States she published Julia Child's ... (Read More)
 
List Price: $14.95 Sale Price: $5.98 You Save: $8.97
Total Greek Yoghurt Cookbook: Over 120 Fresh and Healthy Ideas for Greek Yoghurt
Sophie Michell. Emma Lee, photos.
Publisher: Kyle Books.   Format: hardcover.
ISBN: 9780857832634.  Daedalus Item Code: 62982
 
Young British chef Sophie Michell here uses yogurt to enhance recipes for everything from small plates to sweet plates—and everything in between. Here are a Butternut Squash and Sage Bake, Thai ... (Read More)
 
List Price: Import Sale Price: $4.98
The Tudor Kitchen: What the Tudors Ate and Drank
Terry Breverton.
Publisher: Amberley.   Format: hardcover.
ISBN: 9781445648743.  Daedalus Item Code: 70396
 
Which now-popular fruit had its first recorded sale in 1633? Which pies did Henry VIII gorge on to go from a 32 to a 54-inch waist? And what was Elizabeth I's first meal after the defeat of the ... (Read More)
 
List Price: $34.95 Sale Price: $9.98 You Save: $24.97
The VB6 Cookbook: More than 350 Recipes for Healthy Vegan Meals All Day and Delicious Flexitarian Dinners at Night
Mark Bittman.
Publisher: Potter.   Format: hardcover.
ISBN: 9780385344821.  Daedalus Item Code: 71074
 
Also the author of Food Matters and the How to Cook Everything series, Mark Bittman follows up his diet plan book VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health with ... (Read More)
 
List Price: $29.95 Sale Price: $6.98 You Save: $22.97
Vegetarian Planet: 350 Big-Flavor Recipes for Out-of-This-World Food Every Day
Didi Emmons. Melissa Sweet, illus.
Publisher: Harvard Common Press.   Format: paperback.
ISBN: 9781558321151.  Daedalus Item Code: 71393
 
(James Beard Award Nominee) Formerly the chef at Boston's hip DeLux Café and owner of Veggie Planet, Didi Emmons makes vegetarian dining not only practical but downright mouthwatering with ... (Read More)
 
List Price: $24.95 Sale Price: $5.98 You Save: $18.97
Veggienomics: Thrifty Meat-Free Cooking at Its Best
Nicola Graimes.
Publisher: Nourish.   Format: no jacket.
ISBN: 9781848991941.  Daedalus Item Code: 60416
 
There is a world of vegetarian dishes that can actually reduce your weekly food budget without compromising quality, nutrition, or taste, insists Nicola Graimes. A former editor of Vegetarian ... (Read More)
 
List Price: $24.95 Sale Price: $5.98 $4.98 You Save: $19.97
What the World Eats
Faith D'Aluisio. Peter Menzel, photographer.
Publisher: Tricycle.   Format: hardcover.
ISBN: 9781582462462.  Daedalus Item Code: 62067
 
Photographer Peter Menzel and author Faith D'Aluisio visited with 25 families in 21 countries to ask: What do you eat in a typical week? For the Aymes family in a village in Ecuador, it is all ... (Read More)
 
List Price: $22.99 Sale Price: $4.98 You Save: $18.01
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
King Arthur Flour.
Publisher: Countryman.   Format: flexi-binding.
ISBN: 9781581572629.  Daedalus Item Code: 64015
 
(Nominated for the James Beard Foundation/KitchenAid Book Award) In this follow-up to The King Arthur Flour Baker's Companion and The King Arthur Flour Cookie Companion, the ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
A World of Cake: 150 Recipes for Sweet Traditions from Cultures Near and Far
Krystina Castella.
Publisher: Storey.   Format: paperback.
ISBN: 9781603429702.  Daedalus Item Code: 63653
 
Enjoyed by cultures the world over, cakes are as varied and fascinating as the pastry chefs, bakers, and street vendors who prepare them. This gorgeously photographed cookbook and cultural tour ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
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