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Cooking/Food/Wine
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food & wine
All food & wine titles Sort by # of Items Per Page
Recipes from the Old Mill: Baking with Whole Grains
Sarah E. Myers & Mary Beth Lind. Elizabeth Anthony, illus.
Publisher: Good Books.   Format: paperback.
ISBN: 9781561481767.  Daedalus Item Code: 54007
 
Drawing upon their experiences in their family's West Virginia mill, sisters Sarah Myers and Mary Beth Lind present 180 recipes for breads, dumplings, main courses, and desserts. Here are Irish Soda ... (Read More)
 
List Price: $15.95 Sale Price: $5.98 You Save: $9.97
Recipes from an Edwardian Country House: A Stately English Home Shares Its Classic Tastes
Jane Fearnley-Whittingstall.
Publisher: Marble Arch Press.   Format: paperback.
ISBN: 9781476730332.  Daedalus Item Code: 49065
 
In this charmingly old-fashioned cookbook, the author of The Good Granny Guide and The Good Granny Cookbook takes us on a nostalgic culinary pilgrimage, rediscovering classic recipes ... (Read More)
 
List Price: $16.00 Sale Price: $11.95 You Save: $4.05
Rosemary Shrager's Absolutely Foolproof Classic Home Cooking
Rosemary Shrager.
Publisher: Lyons Press.   Format: hardcover.
ISBN: 9780762779833.  Daedalus Item Code: 42079
 
Even with just a few perfect recipes in your repertoire, you can use what you know to turn 20 dishes into 200, without sacrificing taste. From salads to custards, and from soufflés to quick breads, ... (Read More)
 
List Price: $30.00 Sale Price: $9.98 $6.98 You Save: $23.02
Seafood: Omega-3s for Healthy Living
Evie Hansen.
Publisher: National Seafood Educators.   Format: paperback.
ISBN: 9780961642662.  Daedalus Item Code: 34963
 
A longtime champion for the benefits of seafood—she founded the National Seafood Educators association and partnered with the American Heart Association to promote the importance of eating seafood ... (Read More)
 
List Price: $16.95 Sale Price: $4.98 $3.98 You Save: $12.97
Signature Dishes: From Around the World
Paolo Paci & Roberto Mottadelli.
Publisher: White Star Publishers.   Format: hardcover.
ISBN: 9788854406087.  Daedalus Item Code: 51869
 
If you've never been tempted before by Ukrainian Borscht, Polish Pierogi, Greek Tzatziki, Libyan Sharba, Ethiopian Injera, Indian Vindaloo, Australian Kangaroo Filets, Korean Kimchi, Jamaican Jerk ... (Read More)
 
List Price: $24.95 Sale Price: $7.98 You Save: $16.97
The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day
Martha Rose Shulman.
Publisher: Rodale.   Format: hardcover.
ISBN: 9781623361297.  Daedalus Item Code: 71060
 
The longtime Recipes for Health columnist in the New York Times, Martha Rose Shulman here offers a simple method for creating delicious vegetarian meals every day. She teaches readers how to ... (Read More)
 
List Price: $32.50 Sale Price: $6.98 You Save: $25.52
So Sweet!: Cookies, Cupcakes, Whoopie Pies, and More
Sur La Table.
Publisher: Andrews McMeel.   Format: hardcover.
ISBN: 9781449407285.  Daedalus Item Code: 34316
 
Arranged under Cookies, Cupcakes, Whoopie Pies, and Doughnuts—possibly the most delicious organizational scheme ever—this temptingly photographed little cookbook presents 50 baking recipes for such ... (Read More)
 
List Price: $15.00 Sale Price: $3.98 $2.98 You Save: $12.02
The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumptuous Salads to Hearty Pot Roasts and Homey Casseroles
Diane Phillips.
Publisher: Harvard Common Press.   Format: paperback.
ISBN: 9781558322097.  Daedalus Item Code: 72619
 
Canned soup needn't be boring, suggests Diane Phillips, who offers here 375 recipes that use dry soup mix or canned condensed soup as a key flavor ingredient, which gives you a head start when you ... (Read More)
 
List Price: $19.95 Sale Price: $5.98 You Save: $13.97
The Spice Kitchen: Flavorful Recipes from Around the World
Michal Haines. Jacqui Blanchard, photos.
Publisher: Interlink.   Format: hardcover.
ISBN: 9781566567541.  Daedalus Item Code: 12437
 
"In her quirky, globe-trotting book, The Spice Kitchen, Michal Haines displays a range of culinary endeavor that would dazzle the most jaded spice merchant on the Silk Road, leaping from ... (Read More)
 
List Price: $29.95 Sale Price: $9.98 $5.98 You Save: $23.97
Under the Shade of Olive Trees: Recipes from Jerusalem to Marrakech and Beyond
Nadia Zerouali & Merijn Tol.
Publisher: Stewart, Tabori & Chang.   Format: hardcover.
ISBN: 9781617691089.  Daedalus Item Code: 72622
 
In order to experience the rich, exotic flavors of the Middle East, Dutch writers and cooks Nadia Zerouali and Merijn Tol set out on a journey that took them across Morocco and Tunisia, Syria and ... (Read More)
 
List Price: $35.00 Sale Price: $6.98 You Save: $28.02
V is for Vegetables: Inspired Recipes & Techniques for Home Cooks: From Artichokes to Zucchini
Michael Anthony.
Publisher: Little, Brown.   Format: hardcover.
ISBN: 9780316373357.  Daedalus Item Code: 73112
 
(Named a 2015 Cookbook of the Year by NPR and the Washington Post) If you're perplexed as to how to make interesting vegetable dishes or if you want to expand your repertoire to ... (Read More)
 
List Price: $40.00 Sale Price: $7.98 You Save: $32.02
The Weekend Homesteader: A Twelve-Month Guide to Self-Sufficiency
Anna Hess.
Publisher: Skyhorse.   Format: paperback.
ISBN: 9781616088828.  Daedalus Item Code: 73042
 
Designed for those who must fit their homesteading efforts into a few hours each weekend—and would like to have fun while doing it—these manageable projects can help make that possible, whether you ... (Read More)
 
List Price: $17.95 Sale Price: $5.98 You Save: $11.97
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