Beloved by home cooks and professionals alike, the cast iron skillet is one of the most versatile pieces of equipment in your kitchen arsenal. Anne Byrn has curated 160 recipes to be made in a 12-inch cast iron skillet, including Easy Garlic Skillet Knots, Last-Minute Scalloped Potatoes, and Skillet Eggplant Parmesan, plus such treats as Georgia Burnt Caramel Cake and Brown Sugar Skillet Blondies. Scattered throughout are fun tidbits about the origin of the cast iron skillet and how to properly season and care for them.